This easy dish was in a back issue of Taste of Home. If you like onions--and who doesn't, right?--you will love this extra-oniony casserole. So quick and easy to prepare in under 30 minutes.
Provided by Ellen Bales
Categories Savory Pies
Time 25m
Number Of Ingredients 5
Steps:
- 1. In a large skillet over medium heat cook ground beef and onion until beef is no longer pink; drain.
- 2. Stir in the French onion soup; bring to a boil. Transfer to an ungreased 9-inch deep dish pie plate. Sprinkle with the mozzarella cheese.
- 3. Bake in a preheated 350-degree oven for 3 minutes, or until the cheese is melted. Top with the biscuits and bake 15-20 minutes longer or until biscuits are golden brown.
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Mahmood Hassan786
[email protected]This pot pie was a lot of work to make, and it wasn't worth it.
Abdullah Samar
[email protected]I followed the recipe exactly, but my pot pie didn't turn out as good as the picture.
Vincent Mantai
[email protected]The crust on this pot pie was a bit too thick.
Santa Islam
[email protected]This pot pie was a bit too salty for my taste.
Zodwa Cele
[email protected]I'm not a big fan of pot pies, but this one was really good!
Hadeer mahmoud
[email protected]This pot pie is the perfect comfort food for a cold winter night.
Laurence Byrne
[email protected]I'm definitely going to make this pot pie for my next dinner party.
Rainy Wolf
[email protected]This pot pie looks amazing! I can't wait to try it.
Colleen Strader
[email protected]Yum!
Manda Ngini
[email protected]This pot pie was delicious! The crust was perfect and the filling was flavorful. I would definitely recommend this recipe.
Aslam Thebo
[email protected]I've made this pot pie several times now and it's always a hit! My family loves the beefy onion filling and the flaky crust. It's a great comfort food for a cold night.
Chaudhry Raees
[email protected]This pot pie was a bit of work to make, but it was worth it! The filling was so flavorful and the crust was amazing. I would definitely recommend this recipe.
Meagan Teague
[email protected]I was a bit skeptical about this recipe, but I was pleasantly surprised! The pot pie was delicious and the crust was perfect. I will definitely be making this again.
Shek Wajul
[email protected]The beefy French onion pot pie was a hit with my friends and family! They loved the rich and flavorful filling and the flaky crust. I will definitely be making this again.
Fun World
[email protected]This pot pie was easy to make and turned out great! The instructions were clear and concise, and the ingredients were easy to find. I would definitely make this again.
Producer Dave Biggz
[email protected]I made this pot pie for my family last night and they loved it! The filling was hearty and flavorful, and the crust was nice and flaky. I would definitely recommend this recipe.
Amir Sohail
[email protected]This pot pie was absolutely delicious! The beef and onion filling was so flavorful, and the crust was perfectly golden and flaky. I will definitely be making this again.