You can changed this up multiple ways to make it spicier or less spicy as you need it or like it. Super easy!!! And goes great with Mexican Cornbread and some mashed potatoes!
Provided by Cindy Dozier
Categories Beef
Number Of Ingredients 10
Steps:
- 1. Add jalapeno and onion to skillet and let it cook for a couple of minutes. Then add your ground beef and brown it. Drain & return to skillet. Now I use a cast iron skillet for all my cooking - I just love my cast iron! Anyway - Then add your garlic and mix it in. Add tomatoes stir it in and then add your taco seasoning - (I don't add any water to this) Then I let it sit on low for about 3 minutes or so then I add the rice and hot sauce and salt and pepper to taste. After this you let it sit on low for an additional 2 or 3 minutes to marry in the hot sauce and then serve.
- 2. I usually serve this with mashed potatoes and some mexican cornbread. My family loves it! You can always add more peppers or more hot sauce or leave them out all together if you don't like the heat.
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#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #north-american #appetizers #main-dish #rice #mexican #dietary #one-dish-meal #low-cholesterol #low-calorie #healthy-2 #low-in-something #pasta-rice-and-grains #white-rice
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Laura Gamble
[email protected]This recipe is a great way to add some flavor to your weeknight meals. It's also a great way to use up leftover beef.
Alex Matsuo
[email protected]I made this recipe for a potluck and it was a huge hit. Everyone loved it!
Bishnu Mahara
[email protected]This recipe is a great way to use up leftover rice. It's also a great way to get your kids to eat their vegetables.
Sarah Whitt
[email protected]I've made this recipe several times and it's always a success. It's a great way to impress your guests without spending a lot of time in the kitchen.
alberto reyes
[email protected]This recipe is perfect for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Mpho Sibongakonke
[email protected]I added some chopped green bell pepper to this recipe and it was really good. It added a nice bit of color and crunch.
Kevanique Rolle
[email protected]I made this recipe with brown rice and it turned out great. It was a little more chewy than white rice, but it was still delicious.
Hosen Raja
[email protected]This recipe is a great way to use up leftover beef. It's also a great budget-friendly meal.
Deepak Limbu
[email protected]I've tried many different Spanish rice recipes, but this one is by far the best. The flavors are amazing and it's so easy to make.
Moududshah Moudud
[email protected]I made this recipe for a party and it was a big hit. Everyone loved it!
Magic Khush
[email protected]This recipe was easy to follow and the rice turned out perfect. I will definitely be making it again.
Jackson Frank
[email protected]I'm not a huge fan of Spanish rice, but this recipe was really good. The beef and vegetables added a lot of flavor.
Linda Mackintosh
[email protected]This recipe is a keeper! I will definitely be making it again and again.
RohadBoss Boss
[email protected]I made this recipe last night and it was a hit with my family! The flavors were amazing and it was so easy to make.
Sehar Arsal
[email protected]This was a great recipe! I've made it several times and it always turns out delicious.