PETITE STICKY BUNS
Start your morning on a sweet note with these tender, maple sticky buns. They are fantastically light and airy. But be careful not to over bake, or they're difficult to get out of the pan! -Lisa Naugle, Fayetteville, Pennsylvania
Provided by Taste of Home
Time 45m
Yield 2 dozen.
Number Of Ingredients 14
Steps:
- In a large bowl, combine 2 cups flour, sugar, yeast and salt. In a small saucepan, heat the milk and butter to 120°-130°. Add to dry ingredients; beat just until moistened. Add egg; beat until smooth. Stir in enough remaining flour to form a soft dough (dough will be sticky). Do not knead. Cover and let rise in a warm place until doubled, about an hour., In a small saucepan over low heat, cook and stir topping ingredients until butter is melted. Drop by rounded teaspoonfuls into 24 well-greased muffin cups., Stir dough down. Fill prepared muffin cups half full. Cover and let rise in a warm place until doubled, about 30 minutes., Place muffin cups on foil-lined baking sheets. Bake at 375° for 12-15 minutes or until golden brown. Cool for 2 minutes before inverting onto baking sheets. Transfer to serving platters. Serve warm.
Nutrition Facts :
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Emily Terry
[email protected]I would not recommend this recipe. It's a waste of time and ingredients.
Jubahel Miah
[email protected]These sticky buns were a disappointment. The dough was too dry and the glaze was too runny.
Dawood Zahid
[email protected]I followed the recipe exactly, but my buns didn't turn out as fluffy as I expected. They were still tasty, though.
Solomon Gore Jr.
[email protected]These buns are a bit too sweet for my taste, but they're still very good.
sadar islam
[email protected]I'm not a big baker, but I decided to give this recipe a try. I'm so glad I did! These sticky buns are so easy to make and they turned out perfectly.
Aman Iqbal
[email protected]These sticky buns are so delicious! The dough is so soft and fluffy, and the glaze is the perfect amount of sweetness.
Andry_xy93
[email protected]I made these sticky buns for my husband's birthday and he loved them! He said they were the best sticky buns he's ever had.
Bernice Baldacchino
[email protected]These buns are amazing! I followed the recipe exactly and they turned out perfectly.
Muhammad Manik
[email protected]I've tried many sticky bun recipes, but this one is by far the best. The dough is so easy to work with and the buns turn out perfectly every time.
Jan Leigh
[email protected]I made these sticky buns for a brunch party and they were a huge success! Everyone loved them.
Tamal Sikdar
[email protected]These petite sticky buns were a hit with my family! They were so soft and fluffy, and the glaze was the perfect amount of sweetness. I will definitely be making these again.