BEER AND DATE COFFEE CAKE
I thought this cake was very good, but then, I'm a date-lover. The cake is spicy, though not overpowering in my opinion. The texture of the cake is fairly light. Credit goes to the Encyclopedia of Creative Cooking.
Provided by mianbao
Categories Breads
Time 1h35m
Yield 1 10inch 12cup tube pan
Number Of Ingredients 13
Steps:
- Grease a 10-inch tube pan; line with waxed paper and grease again.
- If you don't line the pan, you may never get the cake out.
- Beat brown sugar and butter together well.
- Add the eggs, beating well after each one.
- Sift cinnamon, allspice, cloves, flour, baking soda and salt together.
- Use a small amount of the flour mixture to dust the walnuts and dates.
- Add remaining flour mixture to the creamed mixture, alternately with the beer, blending well after each addition.
- Stir in the walnuts and dates.
- Spoon batter into prepared pan.
- Bake in preheated 350º oven for 1¼ hours or until cake tester comes out clean.
- Let stand 10 minutes, invert onto a wire rack; carefully peel off paper.
- Sprinkle with powdered sugar and place on a serving plate.
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Thet Paing Soe
[email protected]This coffee cake is a great way to start your day. It's moist, flavorful, and has the perfect amount of sweetness.
Sagar Patel
[email protected]I've made this coffee cake several times now and it's always a hit. It's the perfect balance of sweet and savory.
SB Sakibur
[email protected]This coffee cake is a great way to impress your friends and family. It's easy to make and always a hit.
Faith Ngei
[email protected]I wasn't sure what to expect when I first tried this recipe, but I was pleasantly surprised. The beer and dates give it a really unique flavor that I loved.
Mekonen Zuriashwork
[email protected]This coffee cake is so easy to make and it always turns out perfect. I've made it for potlucks, parties, and even just for my family on a weekend morning.
Luca Cabrera
[email protected]I love the unique flavor that the beer and dates give to this coffee cake. It's a great recipe for a fall or winter morning.
Danielle Lam
[email protected]This coffee cake is a great way to use up leftover beer. It's also a great recipe for beginner bakers.
Leon Brattaker Melb√∏
[email protected]I've tried many coffee cake recipes, but this one is by far the best. It's moist, flavorful, and has the perfect amount of sweetness.
Matubbar Fahim
[email protected]This coffee cake is perfect for a special occasion or a simple weekend breakfast. It's easy to make and always a hit with my friends and family.
brian tonix
[email protected]I made this coffee cake for my family and they all loved it! Even my kids, who are picky eaters, ate several pieces.
Majmulah hawari
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of beer, but I'm so glad I did! The beer flavor is really subtle and it adds a nice depth of flavor to the cake.
Gaming Pika
[email protected]This is my new favorite coffee cake recipe! It's so moist and flavorful, and the beer and dates give it a really unique flavor.
Nancy McVay
[email protected]I've made this coffee cake several times now and it's always a crowd-pleaser. It's so easy to make and the results are always delicious.
Anna Brown
[email protected]This coffee cake was a hit at my brunch party! It was moist, flavorful, and the perfect balance of sweet and savory. The beer and dates gave it a unique flavor that everyone loved.