CARAMELIZED ONIONS WITH BARBECUE SAUCE
Categories Condiment/Spread Onion Sauté Picnic Kid-Friendly Bon Appétit Small Plates
Yield Makes 4 adult-size servings
Number Of Ingredients 7
Steps:
- Heat oil in large skillet over medium-high heat. Add onions, salt and pepper; cook until onions begin to brown, stirring frequently, about 8 minutes. Add broth, barbecue sauce and vinegar. Reduce heat to medium; simmer until sauce thickens, stirring occasionally, about 15 minutes. (Can be made 1 day ahead. Cover; chill. Rewarm before serving.)
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Prabhat Bhatta
[email protected]Thank you for sharing this recipe! It's a keeper.
The Technical Tricks
[email protected]I'm definitely going to be making this recipe again and again.
Cailee garcia
[email protected]I've tried other recipes for caramelized onions, but this one is by far the best.
Meerrizwan Dahri
[email protected]I made this recipe for my family and they loved it. My kids even asked for seconds.
Paul Davis
[email protected]This recipe is so easy to follow. Even a beginner cook can make it.
ASIFRAZA Jani
[email protected]The barbecue sauce adds a nice tang to the onions.
Swift mind
[email protected]I love the way the onions caramelize in this recipe. They're so soft and sweet.
Toby Jones
[email protected]These onions are so versatile. I've used them on burgers, hot dogs, and even as a topping for pizza. They're always a hit.
Malcolm Collins
[email protected]I've made this recipe a few times now and it's always a crowd-pleaser. The onions are perfectly caramelized and the barbecue sauce adds a delicious flavor.
sbfungirl
[email protected]These caramelized onions with barbecue sauce were a hit at my last party! They're so easy to make and they taste amazing. I love the combination of the sweet and tangy sauce with the savory onions.