BEER BATTER FISH MADE GREAT
Steps:
- Heat oil in a deep fryer to 365 degrees F (185 degrees C). Rinse fish, pat dry, and season with salt and pepper.
- Combine flour, garlic powder, paprika, 2 teaspoons salt, and 2 teaspoons pepper. Stir egg into dry ingredients. Gradually mix in beer until a thin batter is formed. You should be able to see the fish through the batter after it has been dipped.
- Dip fish fillets into the batter, then drop one at a time into hot oil. Fry fish, turning once, until both sides are golden brown. Drain on paper towels, and serve warm.
Nutrition Facts : Calories 447.5 calories, Carbohydrate 22.6 g, Cholesterol 67.5 mg, Fat 30.2 g, Fiber 1.6 g, Protein 18.8 g, SaturatedFat 4.5 g, Sodium 675 mg, Sugar 1.4 g
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I M R A N A B A S I
m.i@hotmail.frThis recipe was a hit with my family! The fish was cooked to perfection and the batter was crispy and flavorful.
md Asadullh
a57@gmail.comThe fish was cooked perfectly and the batter was crispy and flavorful. I will definitely be making this again!
Aftab Ali
aftab17@gmail.comThis recipe was easy to follow and the fish turned out great! I will definitely be making this again.
Garima Magar
magar-garima63@gmail.comThis recipe is a keeper! The fish was cooked to perfection and the batter was crispy and flavorful.
KhauoeKay Karabou
karabou53@yahoo.comI've made this recipe several times and it always turns out great! The fish is cooked perfectly and the batter is crispy and flavorful.
Elliot Orr
orr_elliot78@aol.comThis recipe was a hit with my family! The fish was cooked to perfection and the batter was crispy and flavorful.
Abbie Lyle
labbie@hotmail.comThe fish was cooked perfectly and the batter was crispy and flavorful. I will definitely be making this again!
Sa Ahmed
sahmed61@hotmail.frThis recipe was easy to follow and the fish turned out great! I will definitely be making this again.
Chanda Chaudhary
c.chaudhary70@hotmail.frI made this recipe for my family and they loved it! The fish was cooked to perfection and the batter was crispy and flavorful.
Darion Tg
tg_d91@gmail.comThis beer batter fish recipe was amazing! The fish was cooked perfectly and the batter was light and crispy. I will definitely be making this again.