BEER-BATTERED ONION STRINGS
Provided by Ree Drummond : Food Network
Categories side-dish
Time 45m
Yield 12 servings
Number Of Ingredients 8
Steps:
- Special equipment: a mandolin; a deep-frying thermometer
- Mix the flour, baking powder, seasoned salt and pepper in a large bowl. In a pitcher, mix together the beer and eggs. Pour the liquid into the dry ingredients and mix.
- In a large heavy-bottomed pot, heat enough vegetable oil to come halfway up the sides of the pot until a deep-frying thermometer inserted in the oil registers 375 degrees F.
- In batches, dip the onion strings into the batter, then plunge them into the hot oil and cook until golden, 2 to 3 minutes. Drain on a paper towel and repeat with the rest of the onions. Sprinkle with seasoned salt.
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Md joy Islam2
[email protected]These onion strings were amazing! I will definitely be making them again.
alfie hollister
[email protected]Overall, these onion strings were a good appetizer. I would definitely make them again.
sina amouoghli
[email protected]I would have liked the onion strings to be a little bit spicier.
Salim Abdulemid
[email protected]These onion strings were just okay. I've had better.
Shahida Jabeen
[email protected]I found that the onion strings didn't stay crispy for very long.
Abdulhannan Mughal
[email protected]These onion strings were a bit too greasy for my taste.
Mohammed Rashel Arian
[email protected]I've made these onion strings several times now, and they always turn out perfect. Thanks for sharing this recipe!
Abdul Malik Abdul Malik
[email protected]These onion strings are the perfect appetizer or snack. They're also great for game day parties.
KGF King
[email protected]The beer batter gives these onion strings a light and fluffy texture. I've tried other recipes, but this one is definitely my favorite.
Vera Ekor
[email protected]I love how easy this recipe is to follow. Even my kids can help me make these onion strings.
Mussa Mwamsitu
[email protected]These onion strings were a huge hit at my last party! They were crispy, flavorful, and disappeared in minutes.