BEER CHEESE SOUP VI
Creamy and wonderful with veggies. Oh, what the heck, add the whole can of beer. Serve with a small dollop of sour cream and some parsley or croutons. It is a great recipe -- enjoy!
Provided by MARLEE
Categories Soups, Stews and Chili Recipes Soup Recipes Cream Soup Recipes
Time 1h20m
Yield 8
Number Of Ingredients 9
Steps:
- In a medium pot over medium heat, melt butter. Cook celery, carrots and onion in butter 5 minutes. Pour in chicken broth and bring to a boil; reduce heat and simmer 20 minutes. Puree mixture in a blender or food processor or using an immersion blender. Return to pot over medium heat.
- Toss Cheddar with flour and stir, a little at a time, into the pot, until fully incorporated and melted. Season with mustard. Stir in beer to achieve desired thickness just before serving.
Nutrition Facts : Calories 204.2 calories, Carbohydrate 11.8 g, Cholesterol 37.4 mg, Fat 12.4 g, Fiber 1.2 g, Protein 8.6 g, SaturatedFat 7.8 g, Sodium 227.1 mg, Sugar 2 g
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warda rashid
[email protected]This soup is amazing! It's so creamy and flavorful, and the cheese is perfectly melted. I love the addition of bacon and chives, which really take the soup to the next level.
Dream Life
[email protected]I'm not a big fan of beer cheese soup, but I decided to try this recipe and I'm glad I did! The soup is creamy and flavorful, and the cheese is perfectly melted. I will definitely be making this again.
Rafeh Awan
[email protected]This soup is delicious and easy to make! I love the creamy texture and the cheesy flavor. I will definitely be making this again.
Alex Mwiti
[email protected]I made this soup for a potluck and it was a huge success! Everyone loved it and asked for the recipe. I'll definitely be making this again.
Areeba Areeba
[email protected]This soup is amazing! It's so cheesy and flavorful, and the bacon and chives really take it over the top. I will definitely be making this again.
Kamel
[email protected]I've made this soup several times now and it's always a hit! It's so easy to make and it's always delicious. I love the way the cheese melts and the bacon adds a nice smoky flavor.
Ephrem derb
[email protected]This soup is delicious! I made it for my family and they all loved it. The soup is creamy and flavorful, and the cheese is perfectly melted. I will definitely be making this again.
I'ts_ Emon
[email protected]I'm not a big fan of beer cheese soup, but I tried this recipe and it was actually really good! The cheese was nice and gooey, and the soup had a nice flavor. I'll definitely be making this again.
Rita Tasin
[email protected]This soup was easy to make and turned out delicious. I followed the recipe exactly and it came out perfect. I will definitely be making this again.
Tavonga Simakwele
[email protected]I made this soup for a party last weekend and it was a huge hit! Everyone loved it, and I got so many compliments. I'll definitely be making it again.
Abigail Animwaa
[email protected]This beer cheese soup is amazing! It's so creamy and flavorful, and the cheese is perfectly melted. I love the addition of bacon and chives, which really take the soup to the next level.