This is best made ahead and is great during the summer or for the holidays. Recipe from Deanna. Cook time is marinade time.
Provided by GinnyP
Categories Potluck
Time 2h5m
Yield 2 cups marinade
Number Of Ingredients 7
Steps:
- Mix all ingredients and pour over peeled and cooked shrimp.
- Marinate covered in the refrigerator for at least 2 hours or overnight, if desired.
- You can also use the marinade for chicken, steak, or fish before grilling, but reserve a little for basting before you pour it over the raw meat.
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It's Film Ali Shahzeb
[email protected]I'm not a big fan of seafood, but these shrimp were delicious. The marinade really made all the difference.
Adam Tarabay
[email protected]These shrimp are amazing! The marinade is so flavorful and the shrimp are cooked to perfection.
KaLynn Rogers
[email protected]These shrimp are so good, I could eat them every day.
Mary Austin
[email protected]I love how versatile this recipe is. You can use different types of beer and different spices to create different flavor profiles.
Ntebatseng Tsotetsi
[email protected]These shrimp are perfect for a weeknight meal. They're quick and easy to make and they're always a hit with my family.
Kiru Jhon
[email protected]I've tried a lot of different shrimp recipes and this one is definitely my favorite. It's so simple to make and the results are always amazing.
Araz phone
[email protected]I made these shrimp for my family and they all loved them. Even my picky kids ate them up.
Michelle Huffman
[email protected]I'm not a huge fan of shrimp, but I really enjoyed these. They were cooked perfectly and the marinade was delicious.
Sita Mohammed
[email protected]These shrimp are so good, I could eat them every day.
Janidu nimsara
[email protected]I served these shrimp with grilled vegetables and they were a perfect combination. The shrimp were the star of the show though.
Mirza Mirza
[email protected]I marinated the shrimp for longer than the recipe called for and they were even more flavorful. I highly recommend doing this if you have the time.
abdulsaidu sankoh
[email protected]I followed the recipe exactly and the shrimp turned out perfectly. They were cooked through but still tender and the marinade gave them a delicious flavor.
Asiek Khan
[email protected]I've made this recipe a few times now and it's always a crowd-pleaser. The shrimp are so flavorful and juicy.
tom kennedy
[email protected]These shrimp were a hit at my last party! They were so easy to make and everyone loved them.