BEET AND CARROT QUICK SLAW

facebook share image   twitter share image   pinterest share image   E-Mail share image



Beet and Carrot Quick Slaw image

Provided by Food Network

Time 20m

Yield 4 servings

Number Of Ingredients 10

2 tablespoons Dijon mustard
4 tablespoons red wine vinegar
1 teaspoon celery seed
1/2 teaspoon sugar
1/2 teaspoon salt
2 tablespoons extra-virgin olive oil
Cracked black pepper
1 pound beets, peeled and shredded, about 3 medium beets
1/2 pound carrots, peeled and shredded, about 3 carrots
3 tablespoons fresh chopped parsley leaves

Steps:

  • In a small non-reactive bowl whisk together Dijon mustard, red wine vinegar, celery seed, sugar, salt and olive oil. Season with pepper. Place beets, carrots and parsley in large serving bowl, pour dressing over salad, toss to combine. Taste and adjust seasonings.

Nutrition Facts : Calories 148 calorie, Fat 8 grams, SaturatedFat 1 grams, Carbohydrate 18 grams, Fiber 5 grams, Protein 3 grams

shifaw mulu
[email protected]

This slaw is so easy to make and it's so delicious! The beets add a beautiful color and a slightly sweet flavor. The dressing is tangy and flavorful. I will definitely be making this again and again!


Joy Smith
[email protected]

I made this slaw for a party and everyone loved it! It's a great way to use up leftover beets and it's a healthy and refreshing side dish. I love the combination of sweet, tangy, and crunchy flavors. It's the perfect side dish for any summer gatherin


Farukul Islam
[email protected]

I'm not a huge fan of beets, but I really enjoyed this slaw. The dressing is delicious and the beets are not overpowering. I would definitely recommend this recipe.


KEVEN_ CALANGUINHO
[email protected]

This slaw is a great way to use up leftover beets. It's also a healthy and refreshing side dish. I love the combination of sweet, tangy, and crunchy flavors. It's the perfect side dish for any summer gathering.


Alex Ajayi
[email protected]

I love this slaw! It's so refreshing and flavorful. The beets add a beautiful color and a slightly sweet flavor. The dressing is tangy and flavorful. I will definitely be making this again!


Michelle Howell
[email protected]

This slaw is so easy to make and it's so delicious! The beets add a beautiful color and a slightly sweet flavor. The dressing is tangy and flavorful. I will definitely be making this again and again!


Lea Saxon
[email protected]

I made this slaw for a potluck and everyone loved it! It's a great way to use up leftover beets and it's a healthy and refreshing side dish.


ani euashvili
[email protected]

This is a delicious and easy-to-make slaw. The beets add a beautiful color and a slightly sweet flavor. The dressing is tangy and flavorful. I will definitely be making this again!


Zama Graig
[email protected]

This slaw is a great way to get your daily dose of vegetables. It's packed with nutrients and it's also delicious. I love the crunch of the cabbage and carrots, and the beets add a nice sweetness.


Kez
[email protected]

I've made this slaw several times and it's always a crowd-pleaser. The flavors are perfectly balanced and the slaw is always crisp and refreshing.


MD ROKIBUL ISLAM
[email protected]

I'm not a huge fan of beets, but I really enjoyed this slaw. The dressing is delicious and the beets are not overpowering. I would definitely recommend this recipe.


Desi Funda
[email protected]

This slaw is so easy to make and it's a great way to use up leftover beets. I love the combination of sweet, tangy, and crunchy flavors. It's the perfect side dish for any summer gathering.


Moshfiqul Royson
[email protected]

I made this slaw for a party and it was a big hit! Everyone loved the unique flavor and the beautiful colors. I will definitely be making this again.


Dj Sakib
[email protected]

This slaw is a great way to get your daily dose of vegetables. It's packed with nutrients and it's also delicious. I love the crunch of the cabbage and carrots, and the beets add a nice sweetness.


Markittia Witcher
[email protected]

I've made this slaw several times and it's always a crowd-pleaser. The flavors are perfectly balanced and the slaw is always crisp and refreshing.


Cintia Abarca
[email protected]

I'm not a huge fan of beets, but I really enjoyed this slaw. The dressing is delicious and the beets are not overpowering. I would definitely recommend this recipe.


Iftikhar Iftikhar
[email protected]

This slaw is so easy to make and it's a great way to use up leftover beets. I love the combination of sweet, tangy, and crunchy flavors. It's the perfect side dish for any summer gathering.


Murtaza Khan
[email protected]

I made this slaw for a potluck and it was a huge hit! Everyone loved the unique flavor and the beautiful colors. I will definitely be making this again.


Tashi Wangchuk
[email protected]

This beet and cabbage slaw is a refreshing and colorful side dish that is perfect for summer barbecues and picnics. The beets add a slightly sweet and tangy flavor to the slaw, while the cabbage and carrots provide a crunchy texture. The dressing is


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »