Make and share this Belgian Chocolate Lace Wafers recipe from Food.com.
Provided by Mommy Diva
Categories Dessert
Time 40m
Yield 30 cookies
Number Of Ingredients 6
Steps:
- Stir together flour and nuts. In a 1-quart saucepan, stir together next 3 ingredients. Stirring constantly, bring to boil over medium heat. Remove. Stir in flour mixture until well blended.
- Drop by slightly rounded teaspoonfuls in oval shape 3" apart onto foil-lined cookie sheet. Spread evenly with rubber spatula to 1/2" by 1 1/2" oval.
- Bake at 350°F 4-5 minutes or until golden brown. Cool completely on foil on rack. Peel foil from cookies.
- Place cookies, 1 at a time, top side down on cookie sheet. Return to oven 1 to 2 minutes or until soft.
- Roll into cylinder shape starting on long side. Cool on rack.
- Spread 1 end of each cookie with melted chocolate. Allow chocolate to set or eat it as-is.
- May be stored in tightly covered container up to 1 week.
Nutrition Facts : Calories 59.1, Fat 3.8, SaturatedFat 1.7, Cholesterol 4.1, Sodium 24.1, Carbohydrate 6.5, Fiber 0.6, Sugar 2.6, Protein 1
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MD Kamal Islam
[email protected]These wafers are a great way to use up leftover egg whites.
Sumiya Aktar
[email protected]I love making these wafers for special occasions. They're always a hit.
Chris Green
[email protected]These wafers are the perfect way to end a meal. They're light and airy, and they don't weigh you down.
Irma Rivera
[email protected]I'm not a big fan of chocolate, but these wafers are an exception. They're so light and crispy, I can't resist them.
YK Rahim
[email protected]These wafers are so addictive! I can't stop eating them.
Zadi Baba
[email protected]I love that this recipe uses simple ingredients. I always have everything I need on hand.
Bipin Kafle
[email protected]These wafers are the perfect gift for any chocolate lover.
Hannah Clarke
[email protected]I had a little trouble getting the batter to the right consistency, but once I did, the wafers turned out great.
Mariah Huffman
[email protected]These wafers are a bit time-consuming to make, but they're definitely worth the effort. They're so unique and special.
usman zaid
[email protected]I love the delicate flavor of these wafers. They're the perfect accompaniment to a cup of coffee or tea.
Adedayo Yusuf
[email protected]These wafers are beautiful and delicious. They're sure to impress your guests.
Khaled Manna
[email protected]I've made these wafers several times now and they always turn out perfect. They're the perfect treat for any occasion.
Changaiz Iqbal
[email protected]The only thing I would change about this recipe is to add a little bit more sugar. I found them to be a bit too bitter for my taste.
Dianne Hickman
[email protected]These wafers are so easy to make. I love that I don't have to use any special equipment.
MD Maroyan Hossin Sabbir
[email protected]I made these wafers for a party and they were a huge hit. Everyone loved them!
charly Jones (Charly)
[email protected]These Belgian chocolate lace wafers are amazing! They're so light and crispy, and the chocolate flavor is perfect. I'm definitely going to be making these again.