GALLO PINTO
Steps:
- 1. Fry onion, red pepper, garlic, cilantro in a small amount of vegetable oil, about 3 minutes. 2. Pour in the beans and add the sauce, black pepper and seasoning. Let it cook for a few minutes, but don't let it dry out. 3. Pour in the cooked rice and mix it with the beans
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YT GAMER YT
[email protected]This Gallo Pinto recipe gets two thumbs up from me!
Mdmahadol
[email protected]I highly recommend this recipe.
Philani Guyborn
[email protected]This is my new favorite Gallo Pinto recipe!
mmisrar mmisrar
[email protected]Delicious and easy to make!
joe murungi
[email protected]This Gallo Pinto recipe is a must-try for anyone who loves rice and beans. It's so flavorful and delicious. I love the addition of the sofrito. It really makes the dish.
Gibson Simon
[email protected]I've tried several Gallo Pinto recipes before, but this one is by far the best. The flavors are incredible and the dish is so easy to make. I highly recommend this recipe.
Mahmoud Emad
[email protected]This Gallo Pinto recipe is a great way to use up leftover rice and beans. It's also a very budget-friendly meal. I love that I can make a delicious and satisfying meal for my family without spending a lot of money.
hasan shafiq
[email protected]I'm not a huge fan of rice and beans, but this Gallo Pinto recipe changed my mind. It's so flavorful and delicious. I love the combination of the rice, beans, and sofrito. I will definitely be making this again.
Muhiim Cabdi
[email protected]This Gallo Pinto recipe is a keeper! It's simple to make and the flavors are fantastic. I especially love the addition of the sofrito. It really takes the dish to the next level.
Deshan Kumara
[email protected]I've made this Gallo Pinto recipe several times now and it's always a hit. It's so flavorful and easy to make. I love that I can use leftover rice and beans to make it.
Bernike Gomani
[email protected]This was my first time making Gallo Pinto and it turned out great! I followed the recipe exactly and it was easy to follow. The dish was delicious and I will definitely be making it again.
Christene Horn
[email protected]I made this Gallo Pinto for a potluck and it was a huge hit! Everyone loved it. The rice was fluffy and flavorful, and the beans were perfectly cooked. The sofrito really made the dish come together. I will definitely be making this again.
Prabin Bhat
[email protected]This Gallo Pinto recipe is amazing! It's so easy to make and the flavors are incredible. I love the combination of the rice and beans, and the sofrito adds a delicious depth of flavor. I will definitely be making this again and again.