BELIZEAN BREAD PUDDING
I bought a recipe book by a local women's group on my recent trip to Belize (Silly Bug & Bittle Recipes) and this one sounds like something I would like. I love bread pudding and this looks easy and tasty. The original recipe called for condensed milk but wikipedia says that it's the same thing as sweetened condensed milk. The recipe did not include baking time. I'll update the recipe after I make it or someone leaves the baking time in their review.
Provided by karen
Categories Dessert
Time 40m
Yield 15 serving(s)
Number Of Ingredients 11
Steps:
- In a small bowl, combine sugar, nutmeg and cinnamon.
- Tear bread into pieces and place in large bowl.
- Pour butter over bread, then add both types of milk, vanilla, eggs and water. Mix well.
- Add sugar mixture and mix well with hands. Stir raisins into mixture.
- Preheat oven to 250 degrees.
- Pour mixture into 9x13 pan coated with cooking spray and bake until brown on top.
- NOTE: The original recipe calls for an ungreased 9x12 pan, but it seems to me that a pan coated in cooking spray would be much easier to work with when serving.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #cuisine #preparation #north-american #for-large-groups #desserts #central-american #number-of-servings #4-hours-or-less
You'll also love
Antoinette Antone
[email protected]I'm definitely going to make this bread pudding again.
sohail siddiqui
[email protected]This bread pudding is a must-try!
Muhammad Mujahid
[email protected]Yum!
leon sikder
[email protected]Overall, I thought this bread pudding was just okay. It wasn't bad, but it wasn't anything special either.
The Welsh Righz Project
[email protected]I found this bread pudding to be a bit dry. I think I would add more milk or cream next time.
Seth Lottering
[email protected]This bread pudding was a bit too sweet for my taste, but it was still good.
Simple Mobile
[email protected]I've made this bread pudding several times now and it's always a hit. It's a great way to use up leftover bread.
Sonu Mehar
[email protected]This bread pudding was so moist and flavorful. I especially liked the crispy top.
Abdulrauf MaliK
[email protected]I loved the combination of spices and coconut in this bread pudding. It was a unique and delicious twist on a classic dish.
Rukhsana Khan
[email protected]This bread pudding was a delightful surprise! It was easy to make and had a wonderful flavor and texture.