BELL PEPPER RAJAS
Top green, red and yellow bell peppers with cheese, olives and crushed red pepper for an appetizer that's bursting with color and flavor.
Provided by By Betty Crocker Kitchens
Categories Appetizer
Time 8m
Yield 6
Number Of Ingredients 6
Steps:
- Cut bell pepper strips crosswise in half. Arrange close together in ungreased broilerproof pie pan, 9x1 1/4 inches, or round pan, 9x2 inches. Sprinkle with cheese, olives and red pepper.
- Set oven control to broil. Broil peppers with tops 3 to 4 inches from heat about 3 minutes or until cheese is melted.
Nutrition Facts : Calories 65, Carbohydrate 2 g, Cholesterol 15 mg, Fiber 1 g, Protein 4 g, SaturatedFat 3 g, ServingSize 1 Serving, Sodium 115 mg
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Jurnie Yarborough
[email protected]This dish is a great example of how simple ingredients can come together to create a delicious and satisfying meal.
Sk 107 Balochi Status
[email protected]I love that this recipe is customizable. I can add or omit ingredients to suit my own taste.
Tatiana Gal√°n
[email protected]This dish is a great way to get kids to eat their vegetables.
md Tashin
[email protected]I'm not a fan of spicy food, but I was able to enjoy this dish by omitting the chili peppers.
Nananj Nums2qh122
[email protected]This dish is a great way to use up leftover bell peppers.
Marvin Paul Matovu
[email protected]I love that this dish can be made ahead of time. It's perfect for busy families.
Roshan Ojha
[email protected]This dish is perfect for a quick and easy weeknight meal. It's also really healthy and packed with flavor.
Amos Ngwira
[email protected]I'm always looking for new ways to cook bell peppers and this recipe is a keeper. It's so easy to make and the results are amazing.
thegatchagirl11 topgirl
[email protected]This dish is so versatile. I've served it with rice, pasta, and even eggs. It's always a hit.
Abdul moeez Mughal Mughal
[email protected]I love the smoky flavor that the roasted bell peppers give to this dish. It's so unique and delicious.
Md Sadin
[email protected]I've made this dish several times and it's always a crowd-pleaser. It's perfect for a weeknight meal or a party.
Ubaid khan MMd
[email protected]This is one of my favorite recipes. It's so simple to make and always turns out delicious.
Sanjose Emmanuel
[email protected]I'm not a huge fan of bell peppers, but this dish changed my mind. The combination of flavors was perfect and I couldn't get enough.
Musobya abdu
[email protected]I made this dish last night and it was so easy and quick to make. The flavors were amazing and my husband loved it.
Haisam Soona
[email protected]This dish was a hit with my family! The bell peppers were perfectly cooked and the sauce was flavorful and delicious. I will definitely be making this again.