BENIHANA FISH TSUTSUMI-YAKI

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Make and share this Benihana Fish Tsutsumi-Yaki recipe from Food.com.

Provided by Member 610488

Categories     Halibut

Time 30m

Yield 4 serving(s)

Number Of Ingredients 14

1/4 head broccoli, broken into florets and blanched
1/4 small cauliflower, broken into florets and blanched
1/4 small cabbage, chopped into bite size pieces
1 cup carrot, sliced
1 cup onion, sliced
1 cup green beans
15 fresh shiitake mushrooms, sliced
2 tablespoons white miso
1 tablespoon sugar
1 tablespoon rice wine or 1 tablespoon dry sherry
1 teaspoon soy sauce
1 lb salmon fillet, skinned and cut into 4 portions
2 sheets nori, seaweed cut into julienne strips
2 scallions, trimmed, thinly sliced

Steps:

  • Heat the oil in a frying pan or flat grill until very hot and stir-fry vegetables for 5 minutes, until onion is opaque.
  • Prepare 4 parchment or aluminum foil papillotes (envelope).
  • In a small bowl, stir together miso paste, sugar, rice wine or sherry and soy sauce until smooth.
  • Place a piece of salmon in the center half of each opened papillotes heart.
  • Brush the miso mixture over the salmon and top with seaweed, scallions, and grilled vegetables.
  • Seal the packages and place them in the frying pan or on the grill.
  • Grill for 10 to 12 minutes, or until the packages are puffed. (You may open one package to check that the fish is opaque.)
  • Transfer to plates and let each diner open his or her own package.

Nutrition Facts : Calories 284.7, Fat 6.1, SaturatedFat 1.1, Cholesterol 52.3, Sodium 544.2, Carbohydrate 30.4, Fiber 6.8, Sugar 12.9, Protein 28.8

Adeeb Jacobs
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This recipe is a bit challenging, but it's definitely worth the effort. The fish is cooked to perfection and the sauce is amazing. I'll definitely be making this again.


M kaleem
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I'm always looking for new and exciting fish recipes, and this one definitely fits the bill. The combination of flavors is amazing, and the fish cooks perfectly.


Zamung YouTube Channel
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I love that this recipe uses simple ingredients that I can easily find at my local grocery store. It's a great weeknight meal that's both healthy and delicious.


jerryhayes8728
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This dish is a hit at my last dinner party. Everyone raved about how delicious it was. I'll definitely be making it again for my next get-together.


Mer Poek
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I'm not a huge fan of fish, but this recipe changed my mind. The fish was so moist and flaky, and the sauce was so flavorful. I'll definitely be making this again.


Brigitte Persens
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This dish is a bit time-consuming, but it's definitely worth the effort. The fish is so tender and flaky, and the sauce is so flavorful. I highly recommend trying it.


Rasidu Dilshan
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I love this recipe! The fish is always cooked perfectly and the sauce is so delicious. I highly recommend trying it.


Alisha Magar
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This recipe is a keeper! The fish is so moist and flavorful, and the sauce is to die for. I can't wait to make it again.


Angelica Rodriguez
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I was a bit skeptical about this recipe at first, but I'm so glad I tried it. The fish was cooked perfectly and the sauce was amazing. I'll definitely be making this again.


Sidhuz 5911
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This dish is absolutely delicious! The fish is so flaky and the sauce is so flavorful. I highly recommend trying it.


tiser Muhannad
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I've made this dish several times now and it's always a hit. It's a great way to impress guests or just enjoy a delicious meal at home.


Stacy Portman
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This recipe is a bit challenging, but it's definitely worth the effort. The fish is cooked to perfection and the sauce is amazing. I'll definitely be making this again.


Cassiele Denis
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I'm always looking for new and exciting fish recipes, and this one definitely fits the bill. The combination of flavors is amazing, and the fish cooks perfectly.


Ishmael Hoque
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I love that this recipe uses simple ingredients that I can easily find at my local grocery store. It's a great weeknight meal that's both healthy and delicious.


Sajan Kumar
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This dish was a hit at my last dinner party. Everyone raved about how delicious it was. I'll definitely be making it again for my next get-together.


Allahyar Khan
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I'm not a huge fan of fish, but this recipe changed my mind. The fish was so moist and flaky, and the sauce was so flavorful. I'll definitely be making this again.


Gumah Issah
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This recipe is a bit time-consuming, but it's definitely worth the effort. The fish is incredibly tender and flavorful, and the sauce is to die for. I highly recommend trying it.


Diamond official
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I had the pleasure of trying this dish at a Benihana restaurant and was immediately hooked. I was so excited to find this recipe online and was not disappointed. It's just as good as the restaurant version!


Sean Abercrombie
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This Benihana Fish Tsutsumi Yaki recipe was a game-changer for my family. The flavors were so rich and delicious, and the fish cooked perfectly. We'll definitely be making this again!