BERN'S CARROTS
Number Of Ingredients 4
Steps:
- Sauté carrots in butter until cooked but crisp. Add Amaretto and cherry juice, continue to sauté until warm.
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David Christopher
d.c7@aol.comThis recipe is a must-try for any carrot lover!
Doneilla Clarke
d_clarke73@gmail.comI would not recommend this recipe to anyone.
Susan Gilbert
susan_g6@hotmail.comThese carrots were a waste of time and ingredients. They were not good at all.
nakimuli aida
nakimuli@yahoo.comI found this recipe to be a bit too complicated. I prefer a simpler recipe for carrots.
Sabir Ismail
ismail_sabir@hotmail.frThe carrots were a bit too soft for my taste, but the flavor was still good.
Tim Ox
tim@aol.comThese carrots are a delicious and easy side dish that I will definitely be making again.
Dhe Rhock
r_dhe@aol.comI've never been a big fan of carrots, but these Bern's carrots have changed my mind.
Jaylen
jaylen@hotmail.comThese carrots are a great way to get your kids to eat their vegetables.
Md Subdul
msubdul11@gmail.comI love the combination of sweet and savory in this recipe.
Mxolisi Shozi
s_m69@yahoo.comThese carrots are the perfect side dish for a holiday meal.
Abishek Thakur
thakur_abishek5@yahoo.comI was a bit hesitant to try this recipe because I'm not a big fan of carrots, but I'm so glad I did! These carrots were amazing.
Wendy Parks
w.parks94@yahoo.comThese carrots are a great side dish for any occasion. They're elegant enough for a special dinner, but they're also easy enough for a weeknight meal.
SALIM LAWAL
sl65@hotmail.comI've tried other recipes for Bern's carrots, but this one is definitely the best.
Avery
avery54@gmail.comI love the way the carrots caramelize in this recipe. They're so flavorful and delicious.
Majid Bharo
majid-b@yahoo.comThese carrots are so easy to make and they're always a hit with my family.
Francisca Makinde
f-makinde89@yahoo.comI followed the recipe exactly and the carrots turned out perfectly. They were tender and flavorful, with a beautiful caramelized glaze.
Amaeze Lilian
a34@aol.comThe carrots were a bit too sweet for my taste, but otherwise they were delicious.
Debbie Victorino
debbie-v43@gmail.comI've made these carrots several times now and they're always a crowd-pleaser.
Lethabo Cardilee
lethabo.c@hotmail.co.ukThese carrots were a hit at my dinner party! They were perfectly caramelized and had a wonderful flavor.