BERRY LEMON MUFFINS
These vegan muffins filled with blueberries and raspberries are the perfect baked treat.
Provided by Almond Breeze
Categories Trusted Brands: Recipes and Tips Almond Breeze
Time 40m
Yield 12
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Sift flour and baking powder together in a mixing bowl. Stir in lemon zest and salt.
- Add softened vegan margarine, canola oil, sugar, vanilla and Almond Breeze Almondmilk Vanilla. Mix well.
- Fold in blueberries and raspberries.
- Pour into muffin tin, and bake at 350 degrees F for 25 minutes or until toothpick comes out clean.
Nutrition Facts : Calories 252 calories, Carbohydrate 35 g, Fat 11.6 g, Fiber 1.1 g, Protein 2.3 g, SaturatedFat 1.4 g, Sodium 260.8 mg, Sugar 17.6 g
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Hameed sial
[email protected]These muffins are a great way to start the day! They're packed with flavor and nutrients.
Clement Mafwimbo
[email protected]I used frozen berries and they worked just fine.
Klaeb Zerihun
[email protected]These muffins were the perfect addition to my morning coffee. They were light and fluffy, with just the right amount of sweetness.
Archangel Kimking
[email protected]Muffins were a bit too sweet for my taste.
Shahinur Purnima
[email protected]I added some chopped walnuts to the batter and they turned out great! Will definitely make these again.
Ann Edwards
[email protected]These muffins were a great way to use up some leftover berries. They were easy to make and tasted delicious.
Brutoyt Official
[email protected]Meh.
Crystal Thomas
[email protected]Followed the recipe exactly and the muffins turned out perfect! So moist and flavorful.
Justina Kohut
[email protected]I've made these muffins several times now, and they're always a hit. They're perfect for breakfast, lunch, or a snack.
Aleksandra Krauze
[email protected]Muffins were a bit dry, but the flavor was good.
Rohit Ghimire
[email protected]Easy to make and delicious. I used a mix of blueberries and raspberries, and they turned out great.
Al-Amin Raz
[email protected]These muffins were a delightful treat! The combination of berries and lemon was perfect, and the muffins were moist and fluffy. I'll definitely be making these again.