BEST BAKED PORK CHOPS
After searching for a good, easy, one-dish baked pork chop recipe I came up with my own -- and it's the best. These were literally fork tender. I served it with a side of mixed vegetables. I know a lot of people will balk at using the bacon grease for frying the chops, but it does add a smoky flavor that enhances the chipotle pepper.
Provided by Maia Marie
Categories Main Dish Recipes Pork Pork Chop Recipes Baked
Time 1h50m
Yield 4
Number Of Ingredients 13
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish with non-stick cooking spray.
- Mix cream of mushroom soup, cream of chicken soup, milk, mushrooms, green onions, rice, and Worcestershire in a medium bowl. Set aside.
- Combine garlic powder, chipotle pepper, and salt in a small bowl, adjusting seasoning mix to taste.
- Rinse pork chops and pat dry. Season both sides of chops with seasoning mix.
- Heat bacon grease over medium heat in a large, heavy frying pan. Fry chops 2 at a time until browned, 3 to 4 minutes per side. Place browned chops in the prepared baking dish.
- Pour soup and rice mixture over the pork chops, covering well. Cover the baking dish tightly with aluminum foil.
- Bake in the preheated oven until pork is no longer pink in the center and topping is golden brown, about 1 hour and 15 minutes. An instant-read thermometer inserted into the center should read 145 degrees F (63 degrees C).
Nutrition Facts : Calories 607.3 calories, Carbohydrate 45.6 g, Cholesterol 143.1 mg, Fat 22.5 g, Fiber 2.6 g, Protein 53.5 g, SaturatedFat 9.3 g, Sodium 2048.6 mg, Sugar 15.1 g
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Vaide Guler
[email protected]These pork chops were a great way to use up some leftover bread. The breadcrumb topping was crispy and delicious, and the pork chops were cooked perfectly. I will definitely be making these again.
Cymara Murdock I am
[email protected]I made these pork chops for a dinner party and they were a huge hit! Everyone raved about how juicy and flavorful they were. I will definitely be making these again.
Ryan Myslenski
[email protected]I love that this recipe uses simple ingredients that I always have on hand. The pork chops were juicy and flavorful, and the breadcrumb topping was crispy and delicious. I will definitely be making these again.
Hm Robin hossain
[email protected]These pork chops were so easy to make and they turned out so delicious! I will definitely be making them again.
Gigi loewenstein
[email protected]I'm not a big fan of pork chops, but these were amazing! The breadcrumb topping added a nice crunch and the pork chops were cooked perfectly. I will definitely be making these again.
Tamale Meddy
[email protected]These pork chops were a great way to use up some leftover bread. The breadcrumb topping was crispy and delicious, and the pork chops were cooked perfectly. I will definitely be making these again.
Raqim Raqim
[email protected]I made these pork chops for a dinner party and they were a huge hit! Everyone raved about how juicy and flavorful they were. I will definitely be making these again.
stephen apla
[email protected]I love that this recipe uses simple ingredients that I always have on hand. The pork chops were juicy and flavorful, and the breadcrumb topping was crispy and delicious. I will definitely be making these again.
MDrobi Mdrobi
[email protected]These pork chops were so easy to make and they turned out so delicious! I will definitely be making them again.
Tariq Qureshi
[email protected]I'm not a big fan of pork chops, but these were amazing! The breadcrumb topping added a nice crunch and the pork chops were cooked perfectly. I will definitely be making these again.
tella sabeho
[email protected]These pork chops were a great way to change up my usual dinner routine. They were easy to make and they turned out so delicious! I will definitely be making these again.
Crazysaint Crazy
[email protected]I love that this recipe uses simple ingredients that I always have on hand. The pork chops were juicy and flavorful, and the breadcrumb topping was crispy and delicious. I will definitely be making these again.
Samuel Michael
[email protected]These pork chops were a great way to use up some leftover bread. The breadcrumb topping was crispy and delicious, and the pork chops were cooked perfectly. I will definitely be making these again.
Khurram Shazad
[email protected]I made these pork chops for a dinner party and they were a huge hit! Everyone raved about how juicy and flavorful they were. I will definitely be making these again.
Precious aluede
[email protected]I followed the recipe exactly and the pork chops turned out perfectly. They were juicy and flavorful, and the breadcrumb topping was crispy and delicious. I will definitely be making these again.
Mokim Rain
[email protected]These pork chops were so easy to make and they turned out so delicious! I will definitely be making them again.
Emran Jewel
[email protected]I'm not usually a big fan of pork chops, but these were amazing! The breadcrumb topping added a nice crunch and the pork chops were cooked perfectly. I will definitely be making these again.
Carmen Oconnor
[email protected]I made these pork chops for dinner last night and they were a hit with my family! Everyone loved the crispy breadcrumb topping and the pork chops were cooked perfectly. I will definitely be making this recipe again.
M Jafar
[email protected]These are the best baked pork chops I've ever had! They were so juicy and flavorful, and the crispy breadcrumb topping was the perfect touch. I will definitely be making these again.