BEST BLACKBERRY COBBLER

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I've tweaked this recipe a few times, and everyone enjoys it. You can use frozen blackberries, but fresh are best. The lime zest really complements the sweet fruit, and the sour cream pastry is delightful. -Kimberly Reisinger, Spring, Texas

Provided by Taste of Home

Categories     Desserts

Time 1h

Yield 6-8 servings.

Number Of Ingredients 13

6 cups fresh or frozen blackberries
1/2 cup sugar
3 tablespoons cornstarch
1 teaspoon grated lime zest
SOUR CREAM PASTRY:
1-1/3 cups all-purpose flour
3 tablespoons sugar, divided
3/4 teaspoon baking powder
1/2 teaspoon salt
1/4 teaspoon baking soda
7 tablespoons cold butter, divided
1/2 cup sour cream
1/4 cup heavy whipping cream

Steps:

  • Place the blackberries in a large bowl. Combine the sugar, cornstarch and lime zest; sprinkle over berries and gently toss to coat. Pour into a greased 9-in. square baking dish., In a large bowl, combine the flour, 2 tablespoons sugar, baking powder, salt and baking soda; cut in 5 tablespoons butter until crumbly. Combine sour cream and heavy cream; gradually add to crumb mixture, tossing with a fork until mixture forms a ball. , Roll out to fit top of baking dish; place pastry over filling. Trim and seal edges; cut slits in top. Melt remaining butter; brush over pastry. Sprinkle with remaining sugar., Bake, uncovered, at 375° for 30 minutes. Cover and bake 15-20 minutes longer or until filling is bubbly and crust is golden brown. Cool for 15 minutes before serving.

Nutrition Facts : Calories 354 calories, Fat 16g fat (10g saturated fat), Cholesterol 47mg cholesterol, Sodium 337mg sodium, Carbohydrate 50g carbohydrate (26g sugars, Fiber 6g fiber), Protein 4g protein.

RAO ASAD OKARA
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This was my first time making cobbler and it was a success! Thanks for the great recipe.


Supremee
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This cobbler is a great way to use up fresh blackberries.


Dominica Udoh
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I followed the recipe exactly and my cobbler turned out great! I highly recommend this recipe.


Sulaiman Haleepha
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This cobbler was a bit too sweet for my taste, but it was still good.


SH AN
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I love this cobbler! It's so easy to make and it's always delicious.


ugochukwu agaziem
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This cobbler is perfect for summer. The blackberries are fresh and flavorful, and the cobbler topping is light and fluffy.


Ehtisham Jutt
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I've made this cobbler several times now and it's always a hit. It's a great dessert for any occasion.


Mustapha Mohammed
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This was the best blackberry cobbler I've ever had. The recipe was easy to follow and the results were amazing.


Rupanlll P
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I made this cobbler for a potluck and it was a huge hit! Everyone loved it.


Skhanzy Eskhalen
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This cobbler was delicious! The blackberries were tart and juicy, and the cobbler topping was perfectly sweet and crumbly. I will definitely be making this again.


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