BEST BRUSSELS SPROUTS EVER
I know the title sounds a little pretentious, but these seriously are amazing. I've had many self-proclaimed Brussels sprout haters do a complete u-turn with this recipe. The best part is that it is so quick and just uses the microwave, so for big dinners where the oven is in use, this makes a great side!
Provided by GrumpyIrishLady
Categories Apple
Time 20m
Yield 6-8 serving(s)
Number Of Ingredients 5
Steps:
- Clean and halve the Brussels sprouts. Put them in a microwave safe dish and add a tablespoon or so of water. Cover and microwave on high for about five minutes. They should NOT be fully cooked.
- Core, then roughly chop the apples, leaving skin on.
- Mix the butter, sugar and nutmeg.
- Add the apples to the sprouts and cover with butter mixture. Return to microwave and microwave for 4-5 minutes until sprouts are cooked.
- Cooking time will vary depending on your microwave.
- Serve immediately. Great as leftovers too!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #5-ingredients-or-less #side-dishes #fruit #vegetables #easy #microwave #holiday-event #vegetarian #dietary #christmas #thanksgiving #comfort-food #inexpensive #apples #taste-mood #equipment
You'll also love
Isaiah Ayala
[email protected]I would definitely make these Brussels sprouts again.
Harun Yare
[email protected]Overall, these Brussels sprouts were a good side dish. They were easy to make and they had a nice flavor.
Md wadi Sohan
[email protected]These Brussels sprouts were a bit bland for my taste. I think I would add more seasoning next time.
MD. ROCKY ISLAM OFFICIALS
[email protected]I followed the recipe exactly and the Brussels sprouts turned out great! I would definitely recommend this recipe to others.
Navid Sharifi
[email protected]These Brussels sprouts were a little too crispy for my taste, but they still had a good flavor.
Tomsuma Jabril
[email protected]I love Brussels sprouts and this recipe is one of the best I've tried. The sprouts were perfectly roasted and the glaze was amazing.
Francisco Jorge
[email protected]These Brussels sprouts were a great side dish. They were easy to make and they tasted great.
Kamran Kashmire
[email protected]I was skeptical about roasting Brussels sprouts, but I'm so glad I tried this recipe. The sprouts were delicious! I will definitely be making them again.
Ashok Tharu
[email protected]These Brussels sprouts were so easy to make and they turned out amazing! I roasted them for 20 minutes and they were perfectly crispy. I served them with a balsamic glaze and they were a huge hit with my family.
Aleena
[email protected]I've tried many Brussels sprouts recipes, but this one is by far the best. The sprouts were crispy on the outside and tender on the inside, and the glaze was perfectly sweet and savory.
Tëgã Most precious
[email protected]These Brussels sprouts were a hit at our dinner party! They were perfectly roasted and had a delicious flavor. I will definitely be making them again.