Best buttercream frosting--great for Aunt Mary's Chocolate Cake!
Provided by Jennifer
Categories Desserts Frostings and Icings Buttercream
Yield 18
Number Of Ingredients 5
Steps:
- In small saucepan cook flour and milk until it forms a ball, stirring constantly. Cool to room temperature.
- With an electric mixer, beat butter and sugar until fluffy.
- Beat both mixtures together on high speed until fluffy and smooth. Add vanilla and beat until combined. Refrigerate for about 1/2 hour, until it is of spreading consistency.
Nutrition Facts : Calories 147.2 calories, Carbohydrate 13.1 g, Cholesterol 28.2 mg, Fat 10.5 g, Protein 0.7 g, SaturatedFat 6.7 g, Sodium 78.3 mg, Sugar 11.8 g
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Lijan Siddiq
[email protected]I'm so glad I found this recipe. It's the best buttercream frosting I've ever had.
Azaria Mitts
[email protected]I love that this frosting is not too sweet. It's the perfect balance of sweetness and creaminess.
mdsaju khan
[email protected]This frosting is a crowd-pleaser. I've made it for several parties, and it's always a hit.
Ottakring “Wien1963” 1963
[email protected]I've been looking for a good buttercream frosting recipe for ages, and this one is finally it. It's the perfect frosting for my chocolate cake.
Mariah Huffman
[email protected]This frosting is the perfect addition to any cake or cupcake. It's sweet, creamy, and fluffy.
arif ullah
[email protected]I'm not a baker, but I was able to make this frosting easily. It's so simple to follow the instructions.
Malik Mohsin Hammad awan
[email protected]This frosting is so easy to make, and it always turns out perfect. I love that I can make it ahead of time and store it in the refrigerator until I'm ready to use it.
Gamala Adhikari
[email protected]I've tried this frosting on several different cakes and cupcakes, and it's always a hit. It's the perfect frosting for any occasion.
Jobayer Akash
[email protected]This frosting is the perfect balance of sweet and creamy. It's not too heavy or too light.
Destiny Sibanda
[email protected]I was a little hesitant to try this recipe because I'm not a big fan of buttercream frosting. But I'm so glad I did! This frosting is absolutely delicious.
Jiya happy
[email protected]This frosting is a keeper! I'll definitely be using it again and again.
Ch. Ahsan Shahzad
[email protected]I've never been a fan of making frosting from scratch, but this recipe is so easy to follow that even I can do it. And the results are always delicious.
Sherry Baxter
[email protected]This frosting is perfect for any occasion. I've used it to frost cakes, cupcakes, and even cookies.
Rhiannon Burrows
[email protected]I'm not a big fan of buttercream frosting, but this recipe changed my mind. It's so light and fluffy, and it doesn't have that heavy, greasy feeling that some other frostings have.
Leisa B
[email protected]This frosting is amazing! I used it to frost my daughter's birthday cake and it was a huge hit. Everyone loved it.
Jonah Saesan
[email protected]I've tried many buttercream frosting recipes, but this one is definitely my favorite. It's so easy to make and it always turns out perfect.
Brittany Stutts
[email protected]This buttercream frosting is the best I've ever had! It's so smooth and creamy, and it doesn't have that grainy texture that some other frostings have. I used it to frost a chocolate cake, and it was the perfect complement to the rich chocolate flavo