BEST CARAMELIZED ONIONS
Onions that cook down very slowly and are transformed into an extraordinarily sweet, richly colored side dish or accompaniment.
Provided by Jodi B.
Categories Onions
Time 1h20m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Melt the butter in a large skillet, add the onions.
- Cover and cook over low heat 30 minutes.
- Remove cover, raise the heat, stirring to keep the onions from sticking.
- As soon as the onions begin to brown- in about 10 minutes- lower the heat.
- Cover and cook for 10 minutes.
- Repeat step 2.
- Repeat step 3.
- Add the vinegar, salt and pepper.
- Turn the heat to high and stir with a wooden spoon until the vinegar is evaporated~ about 5 minutes.
- This dish can be made in advance.
- To reheat: cook over low heat for 10 minutes.
- Large, mild-flavored onions work best.
- Caramelized onions can be frozen in an airtight container up to three months.
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Zaib Haji
[email protected]These caramelized onions are the perfect addition to any charcuterie board.
Muhammad Usman Jutt
[email protected]I love the way these caramelized onions look. They're so golden and delicious.
Shamim Akter
[email protected]These caramelized onions are the perfect way to use up leftover onions. I always have a few on hand in the fridge.
Cynthia Foreman
[email protected]I've been making these caramelized onions for years and they're always a hit. Everyone loves them!
kazi irfan
[email protected]These caramelized onions are a game-changer. They add so much flavor and depth to any dish.
Orit Adiss
[email protected]I'm not sure what I would do without this caramelized onion recipe. It's my go-to for everything from weeknight dinners to special occasion meals.
Ousman Sumareh
[email protected]These caramelized onions are the perfect way to add a touch of sweetness and flavor to any dish.
Raju Hossain
[email protected]I love that this recipe doesn't require any special ingredients. I always have everything I need on hand to make these caramelized onions.
wolf_ minecraft
[email protected]These caramelized onions are so versatile. I've used them in everything from pasta dishes to tacos.
brian louis
[email protected]I'm always looking for new ways to use caramelized onions. I recently tried them in a grilled cheese sandwich and it was amazing!
Maritza Leyva.
[email protected]These caramelized onions are the perfect side dish for any meal. They're also great to have on hand for sandwiches and wraps.
Pat Gomez
[email protected]I love the way these caramelized onions smell. They fill my kitchen with the most amazing aroma.
Ainee Arif
[email protected]I've never made caramelized onions before, but this recipe made it so easy. I'm so glad I tried it because they're absolutely delicious.
Adham Ziad
[email protected]I'm not a big fan of onions, but these caramelized onions are an exception. They're so delicious and I could eat them on anything.
Shaan Rajpoot
[email protected]These caramelized onions are amazing! I used them on a pizza and they were the perfect topping. They added so much flavor and sweetness.
Randy Haug
[email protected]I've tried a lot of caramelized onion recipes, but this one is by far the best. The onions come out perfectly caramelized and have a wonderful flavor.
Deshi Artist
[email protected]I love making these caramelized onions. They're so versatile and can be used in so many different dishes. I especially like them on burgers and sandwiches.
Miss keya Akter
[email protected]These caramelized onions are the perfect addition to any dish! They're so easy to make and add a delicious depth of flavor.