BEST DEEP DISH APPLE PIE
This pie was very popular on my dessert table for Thanksgiving. It turned out absolutely delicious. In this instance bigger was better...loaded to the max with apples and delicious spice. It was gone in no time, and they were looking for MORE...lol! I was informed to make two for Christmas. My photos
Provided by Cassie *
Categories Fruit Desserts
Time 1h30m
Number Of Ingredients 10
Steps:
- 1. Preheat oven to 400 degree F. Peel and slice apples to about 1/4 inch slices. Toss with 3 tablespoons lemon juice; to keep from browning. Prepare crusts and line a 9 inch deep dish pie plate with one of the crusts.
- 2. In a large bowl; mix flour, sugar, spices. Add the sliced apples and toss well. Add the remaining tablespoon of lemon juice as well. Let set for a good 20 minutes.
- 3. Carefully place apples into pie crust, making sure they are placed as evenly as possible. Place the butter pats randomly over the apples. Place the top pie crust over apples. Trim excess dough and fold the two crusts under, crimp edges closed to keep pie from leaking. I then brushed the top with cream and sprinkled with sugar. Then cuts 4 - 5 slits in the top to vent. Cover with top crust
- 4. Place pie on cooking sheet, bake at 400 degree for 15 minutes. Lower temp to 350 degree, and bake for another 55 - 60 minutes or until apples are tender. If the crust begins browning too much, before apples are cooked. Make strips of foil and cover the crusts. Enjoy...this was delicious!
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PedroKas
[email protected]This pie was alright.
sunil gurung
[email protected]This pie was okay.
Patty Limas
[email protected]This pie was not good.
BTS World
[email protected]This pie was a disappointment.
Elizabeth Johnson
[email protected]This pie was delicious!
Syed Afzal
[email protected]This pie was amazing!
Faizan Ihsan
[email protected]This pie was good, but not great. The crust was a little too thick and the filling was a little too sweet.
Mahamed Ahmed
[email protected]Yum! This pie was a hit with my family. The crust was flaky and the filling was sweet and gooey. I will definitely be making this pie again.
Francis Ansah
[email protected]This pie was a success! The crust was flaky and the filling was flavorful. I especially liked the addition of the spices.
Sadi Gaming
[email protected]This pie was so easy to make and it turned out so delicious! The crust was perfectly flaky and the filling was sweet and gooey. I will definitely be making this pie again.
Nkwadah Philson
[email protected]This pie was amazing! The crust was flaky and the filling was sweet and gooey. I loved the addition of the cinnamon and nutmeg. This will definitely be my go-to apple pie recipe from now on.
KydriAnna Kilburger
[email protected]The pie was good, but not great. The crust was a little too thick and the filling was a little too sweet. I think I'll try a different recipe next time.
Gerald Lee Rogers
[email protected]This pie was a disappointment. The crust was tough and the filling was bland. I won't be making this recipe again.
Kat Vieira
[email protected]I love this recipe! The pie is always a hit with my friends and family. The crust is so flaky and the filling is so flavorful. I highly recommend this recipe.
Sagetaiser 9
[email protected]This recipe is a keeper! The pie was easy to make and it turned out absolutely delicious. The apples were perfectly tender and the crust was flaky and flavorful.
Birendra Thapa
[email protected]I followed the recipe exactly and my pie turned out perfect. The crust was golden brown and the filling was bubbling. It was so delicious that it was gone in no time.
Owais Sheikh
[email protected]This deep-dish apple pie was a hit with my family! The crust was flaky and the filling was sweet and gooey. I'll definitely be making this again.