BEST EVER BANANA BREAD
Whenever I pass a display of bananas in the grocery store, I can almost smell the wonderful aroma of my best banana bread recipe. It really is amazingly good! -Gert Kaiser, Kenosha, Wisconsin
Provided by Taste of Home
Time 1h30m
Yield 1 loaf (16 pieces).
Number Of Ingredients 10
Steps:
- Preheat oven to 350°. In a large bowl, stir together flour, sugar, baking soda and salt. In another bowl, combine the eggs, bananas, oil, buttermilk and vanilla; add to flour mixture, stirring just until combined. Fold in nuts. , Pour into a greased or parchment-lined 9x5-in. loaf pan. If desired, sprinkle with additional walnuts. Bake until a toothpick comes out clean, 1-1/4 to 1-1/2 hours. Cool in pan for 15 minutes before removing to a wire rack.
Nutrition Facts : Calories 255 calories, Fat 12g fat (1g saturated fat), Cholesterol 27mg cholesterol, Sodium 166mg sodium, Carbohydrate 34g carbohydrate (21g sugars, Fiber 1g fiber), Protein 4g protein.
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[email protected]This recipe is a keeper! Thanks for sharing!
Riglene Cristina
[email protected]This banana bread is the best I've ever had. The texture is perfect and the flavor is amazing. I will definitely be making this again.
MD AFZAL
[email protected]I've made this banana bread several times and it's always a hit with my family and friends. It's so moist and flavorful.
Hurair khan
[email protected]I'm not a big baker, but this recipe seems easy enough for me to try. I'm excited to give it a shot.
Md sagar Khan
[email protected]This banana bread looks so delicious. I'm definitely going to make it this weekend.
Jadyn Acosta
[email protected]I can't wait to try this recipe. I love banana bread and I'm always looking for new recipes to try.
Nalubega Sophia
[email protected]This recipe is a lifesaver! I always have a few overripe bananas in my freezer and now I know what to do with them.
Olali Queen
[email protected]This banana bread is so versatile. I love it plain, but it's also great with butter, cream cheese, or even ice cream.
Cynthia Cifelli
[email protected]I love that this recipe doesn't require any special ingredients. I usually have everything I need on hand.
Rana Sonu
[email protected]This banana bread is the perfect way to use up overripe bananas.
Nayab Hussain
[email protected]I've never been a fan of banana bread, but this recipe changed my mind. It's so delicious and moist.
Laeek Mirza
[email protected]I love the smell of banana bread baking in the oven. It fills the house with such a warm and cozy aroma.
Kidanu Demeke
[email protected]This recipe is so easy to follow. I made it with my kids and they loved helping me.
James Stella
[email protected]I made this banana bread for a potluck and it was a huge success. Everyone loved it!
Lacey Masters
[email protected]This banana bread is so moist and flavorful. It's the perfect comfort food for a cold day.
Abbos Zayniyev
[email protected]I love the addition of nuts and chocolate chips to this recipe. It gives the banana bread a delicious crunch and flavor.
Najjuma Gift
[email protected]This recipe is a keeper! I've made it several times and it's always a hit with my family and friends.
Mandip Yadav
[email protected]I've tried many banana bread recipes, but this one is by far the best. The texture is perfect and the flavor is amazing.
Abid Akram
[email protected]I love the simplicity of this recipe. It's so easy to make and always turns out delicious.
Rebekah Allen
[email protected]This banana bread is incredibly moist and flavorful. It's the perfect treat for breakfast, lunch, or a snack.