BEST EVER CHICKEN NOODLE SOUP

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I've played with chicken soup recipes for years, and when I made it last week I paid particular attention to measurements so I could share this here. Keep in mind that seasonings, meat and noodle content are all adjustable according to personal taste.

Provided by Leta8076

Categories     Chicken

Time 1h30m

Yield 6 serving(s)

Number Of Ingredients 7

1 chicken, cut into parts
1 medium carrot, coarsely grated
1 teaspoon dried celery flakes
1/2 teaspoon cavender greek seasoning (or to taste)
3 chicken bouillon cubes
1 lb wide egg noodles
4 cups water (or more)

Steps:

  • Place the chicken in a large stock pot, cover with water and bring to a boil.
  • Reduce heat and simmer about 30 to 45 minutes, or until chicken is cooked through.
  • Skim impurities from the broth as needed.
  • Remove chicken parts from liquid and set aside to cool.
  • When cool enough to handle, remove the skin and bones.
  • Pull meat apart.
  • (At this point you can use whatever meat you like. I use the legs, thighs and wings in the soup and save the breast meat for other uses; but you need to simmer the whole chicken to get enough flavor in the broth).
  • Add the carrot, celery flakes, greek seasonings, chicken bouillon and 4 cups water to the broth.
  • Simmer for about 10 minutes.
  • Adjust seasonings to taste, add more water if you think you need it to cook the noodles.
  • Add the chicken.
  • Bring the broth to a boil and add the noodles (more or less depending on taste).
  • Simmer rapidly until noodles are cooked through, about 7- 10 minutes.
  • Serve hot.
  • (Note: Leftovers are good, but the noodles absorb the liquid so you may have to add more broth).

Akhi Akhi
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This soup is the perfect comfort food. It's so warm and flavorful.


shahed khan
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I'm not a huge fan of chicken noodle soup, but this recipe is really good. The broth is flavorful and the noodles are cooked perfectly.


rahau tahuat
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This soup is delicious and so easy to make. I love that I can use rotisserie chicken to make it even easier.


Wini Do
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I've been making this soup for years and it's always a family favorite. It's the perfect soup to warm you up on a cold day.


Abby Akano
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This soup is so easy to make and it's so delicious. I love that I can use leftover chicken to make it.


Yaqoob Pathan
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I made this soup for my sick husband and it really helped him feel better. The broth is so soothing.


Keilani Devora
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This is the best chicken noodle soup I've ever had. It's so flavorful and comforting.


MK MALIK
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I've made this soup several times now and it's always a hit with my family and friends.


Rose Park
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This soup is the perfect comfort food. It's so warm and flavorful.


Mason Riley
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I'm not a huge fan of chicken noodle soup, but this recipe is really good. The broth is flavorful and the noodles are cooked perfectly.


Sailendra Thapa
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This soup is delicious and so easy to make. I love that I can use rotisserie chicken to make it even easier.


NICHOLAS JATWA
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I've been making this soup for years and it's always a family favorite. It's the perfect soup to warm you up on a cold day.


Sosena Solomon
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This is the best chicken noodle soup recipe I've ever tried. It's so easy to make and it always turns out perfect.


Dustin C bentley
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I made this soup for a potluck and it was a huge success. Everyone loved it!


Mason Beesley
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This soup is easy to make and it's packed with flavor. I love that I can use leftover chicken to make it.


Brysten Cooper
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I've made this soup several times now and it's always a hit. It's the perfect comfort food for a cold winter day.


Hassan Jalpana
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I'm not a big fan of chicken noodle soup, but this recipe changed my mind. It's now one of my favorite soups.


Amjad Hussain
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I made this soup for my family last night and they loved it! The broth was rich and flavorful, and the noodles were cooked perfectly.


Ahmed Gida Company_05
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This chicken noodle soup is the best I've ever had! It's so flavorful and comforting.


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