In my region, serving pork & sauerkraut on New Year's Day is a tradition, and for most of us, a must! This is how I have been making pork & sauerkraut for 20 years, and I always get told "mine" is the best. Everyone always asks me what my secret it. It is so easy; not sure why it turns out so great this way, but it does! I know...
Provided by Michelle Koletar/Mertz
Categories Pork
Number Of Ingredients 4
Steps:
- 1. Ready for this difficult task? Ha. Trim pork of most fat, and season with fresh ground pepper. Place in crockpot.
- 2. Add sauerkraut and beer. Cook on LOW for about 6 hours. Add kielbasa links and cook for another 2/3 hours. I usually cook my pork & kraut overnight, then add the kielbasa in the morning. The pork will fall apart & become part of the kraut, which gives it wonderful flavor. That's it!!!
- 3. You can also roast a separate pork in a pan, if you want more to slice rather than just mixed w/ the kraut. Serve w/ mashed potatoes, corn, applesauce, crusty bread, & some horseradish on the side. YUMMY!!!
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Wenter Solder
[email protected]This recipe is a great way to use up leftover pork. I had some cooked pork loin on hand and decided to give this recipe a try. I'm so glad I did! The pork and sauerkraut were a perfect match, and the spices added just the right amount of flavor. I'll
Abdullah Shbbir
[email protected]I made this recipe for a potluck and it was a huge hit! Everyone loved the combination of pork and sauerkraut. The recipe was easy to follow and the dish turned out perfectly. I will definitely be making this again.
Fahad Hashmi
[email protected]This is my go-to recipe for pork sauerkraut. It's so easy to make and always turns out delicious. I love the combination of pork, sauerkraut, and apples. I also add a little bit of brown sugar to the recipe, which gives it a nice sweet and tangy flav
Daniel G. Carlos II
[email protected]I'm not a huge fan of sauerkraut, but this recipe changed my mind. The pork and sauerkraut were cooked together in a slow cooker, which mellowed out the sourness of the sauerkraut and made it really delicious. I served it with mashed potatoes and a s
Indra Sadashankar
[email protected]This is a classic dish that is always a hit with my family. I love the combination of pork and sauerkraut. The recipe is easy to follow and the dish always turns out delicious. I serve it with mashed potatoes and a side of green beans, and it's alway
Kaya Boyd
[email protected]This recipe is a great way to use up leftover pork. I had some cooked pork loin on hand and decided to give this recipe a try. I'm so glad I did! The pork and sauerkraut were a perfect match, and the spices added just the right amount of flavor. I'll
Kopano bOikanyo
[email protected]I made this recipe for a potluck and it was a huge hit! Everyone loved the combination of pork and sauerkraut. The recipe was easy to follow and the dish turned out perfectly. I will definitely be making this again.
Caysey Maina
[email protected]This is my go-to recipe for pork sauerkraut. It's so easy to make and always turns out delicious. I love the combination of pork, sauerkraut, and apples. I also add a little bit of brown sugar to the recipe, which gives it a nice sweet and tangy flav
Super Chanell
[email protected]I'm not a huge fan of sauerkraut, but this recipe changed my mind. The pork and sauerkraut were cooked together in a slow cooker, which mellowed out the sourness of the sauerkraut and made it really delicious. I served it with mashed potatoes and a s
Jeter Tinney
[email protected]This is a classic dish that is always a hit with my family. I love the combination of pork and sauerkraut. The recipe is easy to follow and the dish always turns out delicious. I serve it with mashed potatoes and a side of green beans, and it's alway
Caali Cba
[email protected]This recipe is a great way to use up leftover pork. I had some cooked pork loin on hand and decided to give this recipe a try. I'm so glad I did! The pork and sauerkraut were a perfect match, and the spices added just the right amount of flavor. I'll
Holden Barton
[email protected]I made this recipe for a potluck and it was a huge hit! Everyone loved the combination of pork and sauerkraut. The recipe was easy to follow and the dish turned out perfectly. I will definitely be making this again.
atanga randi
[email protected]This is my go-to recipe for pork sauerkraut. It's so easy to make and always turns out delicious. I love the combination of pork, sauerkraut, and apples. I also add a little bit of brown sugar to the recipe, which gives it a nice sweet and tangy flav
Isaiah Ayala
[email protected]I'm not usually a fan of sauerkraut, but this recipe changed my mind. The pork and sauerkraut were cooked together in a slow cooker, which mellowed out the sourness of the sauerkraut and made it really delicious. I served it with mashed potatoes and
Joni Rushitaj
[email protected]This recipe is a great way to use up leftover pork. I had some cooked pork shoulder on hand and decided to give this recipe a try. I'm so glad I did! The pork and sauerkraut were a perfect match, and the spices added just the right amount of flavor.
Latelvia Snoddy
[email protected]I've made this pork sauerkraut recipe several times now and it's always a crowd-pleaser. The slow-cooker method makes it so easy to prepare, and the flavors are always on point. I love the addition of apples and caraway seeds, which give the dish a n
Kabiru Umar
[email protected]This pork sauerkraut recipe is an absolute winner! The combination of tender pork, tangy sauerkraut, and flavorful spices creates a dish that is both comforting and satisfying. I followed the recipe exactly and the results were spot-on. The pork was