BEST EVER SAUSAGE WITH PEPPERS, ONIONS, AND BEER!
"This is an excellent recipe I came up with one day. Italian sausage is simmered in beer with bell peppers and red onions."
Provided by Cucina Casalingo
Categories < 60 Mins
Time 1h
Yield 6 serving(s)
Number Of Ingredients 12
Steps:
- Heat olive oil in a large heavy skillet over medium high heat.
- Cook sausage until browned on all sides. Remove sausage from pan, and set aside.
- Pour in 1 bottle of beer to deglaze the pan, scraping up any blackened bits from the bottom.
- Place the red peppers, green peppers, onions and garlic in the pan. Stir in the remaining beer and the tomato paste. Season with oregano, cilantro, hot sauce, salt and pepper. Cover, and simmer until onions and peppers are tender.
- Slice the sausages into bite size pieces, and add to the peppers.
- Cover, and simmer until sausage is cooked through.
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G4 Saiko gang
[email protected]This dish is a crime against humanity.
Fawadkhan Laigari
[email protected]This dish is an insult to food.
Md AL hasan shanto
[email protected]I would rather eat dog food than this dish.
tlnicholas
[email protected]This dish was the worst thing I have ever eaten.
Rashad Hassan
[email protected]I would not recommend this dish to anyone. It was a complete disaster.
Literally JustAshley
[email protected]This dish was a waste of time and money. The sausage was inedible, and the peppers and onions were tasteless. The beer did not add any flavor to the dish.
Sheila “Nena Fdez” Fdez Fresquet
[email protected]I followed the recipe exactly, but the dish turned out terrible. The sausage was tough and chewy, and the peppers and onions were burnt. The beer did not add any flavor to the dish.
Cena Kneubehl
[email protected]This dish was a disappointment. The sausage was overcooked, and the peppers and onions were mushy. The beer did not add any flavor to the dish.
joyse perez
[email protected]I would not recommend this dish. The sausage was dry and tasteless, and the peppers and onions were not cooked properly. The beer did not add any flavor to the dish.
Prasanna Chapagain
[email protected]This dish was okay. The sausage was a bit dry, and the peppers and onions were not very flavorful. The beer added a nice touch, but it wasn't enough to save the dish.
Pete Neill
[email protected]This dish was a bit too spicy for me, but I still enjoyed it. The sausage was cooked perfectly, and the peppers and onions were tender and flavorful. The beer added a nice touch, but I would probably use less of it next time.
Atika aqtika
[email protected]I'm not a big fan of beer, but I loved this dish. The sausage was juicy and flavorful, and the peppers and onions were cooked to perfection. The beer added a nice touch, and the whole dish was very satisfying.
charlie smith
[email protected]I made this dish for my family, and they all loved it. The sausage was cooked perfectly, and the peppers and onions were tender and flavorful. The beer added a nice touch, and the whole dish was very satisfying.
Nolan
[email protected]This dish was easy to make and tasted amazing. The sausage was juicy and flavorful, and the peppers and onions were cooked to perfection. The beer added a delicious flavor, and the whole dish was very satisfying.
Young Jay
[email protected]I followed the recipe exactly, and the dish turned out great. The sausage was cooked perfectly, and the peppers and onions were tender and flavorful. The beer added a nice touch, and the whole dish was very satisfying.
Hasib Mia
[email protected]Wow! This dish was a hit at my party. Everyone loved the sausage, peppers, and onions. The beer added a great flavor, and the whole dish was cooked to perfection. I will definitely be making this again.
Zuri Shields
[email protected]This dish was easy to make and turned out amazing! I used Italian sausage, and it was perfect. The peppers and onions were cooked to perfection, and the beer added a delicious flavor. I will definitely be making this again.
Austin Britt
[email protected]I'm not usually a big fan of sausage, but this dish changed my mind. The sausage was so flavorful and juicy, and the peppers and onions were cooked perfectly. I loved the addition of beer, which gave the dish a slightly tangy flavor.
Rina Katun
[email protected]This sausage with peppers, onions, and beer dish was absolutely delicious! The flavors were incredible, and the sausage was cooked to perfection. I will definitely be making this again.