BEST EVER SHRIMP COCKTAIL
i tried a cocktail simular to this in whistler B.C at a mexican resteraunt and i had to make it myself it was sooooo good.. now i can't get enuf and it is so easy to make.
Provided by likeriaj
Categories < 15 Mins
Time 10m
Yield 1/2 cup, 6 serving(s)
Number Of Ingredients 7
Steps:
- 1. mix ketchup, siracha hot sauce and lime juice and mix well.
- 2. add chopped avacado, minced red onion and cilantro and mix again.
- 3. if you want to go easy you can add all the prawns into mixture, but for better presentation add about half the prawns into mixture .
- 4. for nice presentation scoop desired about of cocktail into martini glass or desert cup and use remaining prawns to dress the outside of glass.
- 5. for better flavour chill for at least an hour before serving.
- 6. serve with tortilla chips or saltine crackers on the side if desired.
- 7. goes well with a cold Corona.
Nutrition Facts : Calories 139.1, Fat 5.8, SaturatedFat 0.8, Cholesterol 88.2, Sodium 982.1, Carbohydrate 12.7, Fiber 2.6, Sugar 7.7, Protein 10.9
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Projesh Barmon
[email protected]This is my go-to recipe for shrimp cocktail. It's always a hit at parties.
Alex Trujillo
[email protected]I've made this recipe several times and it's always a hit. I highly recommend it!
Mustafa Play
[email protected]This recipe is a great way to impress your guests. It's easy to make and it always looks beautiful.
Jason Nani
[email protected]I'm not a fan of seafood, but I really enjoyed this recipe. The shrimp were cooked perfectly and the sauce was delicious.
qute girl3
[email protected]This is the best shrimp cocktail recipe I've ever tried. I will definitely be making it again.
Vijitha Santhakumara
[email protected]I love this recipe! The shrimp are always cooked perfectly and the sauce is so flavorful.
Jowie Jowie
[email protected]This recipe is a bit time-consuming, but it's worth it. The shrimp are so delicious.
Tina Palagi Tiumalu
[email protected]I've been making this recipe for years and it's always a crowd-pleaser. I highly recommend it!
Brian Leo
[email protected]This recipe is so easy to make and it's always a hit with my friends and family.
Nnaji Cisse
[email protected]I'm not a big fan of shrimp, but I really enjoyed this recipe. The sauce was amazing.
thilina Madushan
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved it!
Ttina Mfecane
[email protected]This recipe is a great way to use up leftover shrimp. I always have a few shrimp left over from other dishes, and this is the perfect way to use them up.
Kelly Anderson
[email protected]I followed the recipe exactly, but my shrimp turned out rubbery. I'm not sure what went wrong.
Dorji Wangmo
[email protected]The sauce was a bit too spicy for my taste, but the shrimp were cooked perfectly.
Tina Duhanaj
[email protected]This recipe is a keeper! The shrimp were so juicy and flavorful. I will definitely be making this again and again.
XtremeGamingIR
[email protected]Easy to make and always a crowd-pleaser. I like to add a bit of chopped celery to the sauce for some extra crunch.
Mi3 Mi
[email protected]I've tried many shrimp cocktail recipes, but this one is by far the best. The horseradish and lemon juice give it a perfect balance of flavor.
Guy Morad
[email protected]This shrimp cocktail recipe was a hit at my last party! The shrimp were cooked perfectly and the sauce was delicious. I will definitely be making this again.