BEST EVER TUNA
My grandson will not eat tuna unless I make it. He says I make the best ever tuna and that is where I got the name.
Provided by Chef GAT
Categories Tuna
Time 45m
Yield 6 sandwiches, 4-6 serving(s)
Number Of Ingredients 13
Steps:
- DIRECTIONS:.
- Place eggs in a saucepan and cover with cold water. Bring water to a boil and immediately remove from heat. Cover and let eggs stand in hot water for 10 to 12 minutes. Remove from hot water, cool, peel and chop finely.
- In a mixing bowl, combine tuna, mayonnaise, sour cream and mustard. Stir in chopped egg, dill weed, rosemary, thyme, lemon pepper, dill and sweet relish and chopped onion. Mix thoroughly.
Nutrition Facts : Calories 706.2, Fat 41.6, SaturatedFat 7.3, Cholesterol 281.6, Sodium 1506.8, Carbohydrate 29.8, Fiber 1.5, Sugar 8.5, Protein 52.6
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Rub el khan raju
[email protected]This is the worst tuna salad I've ever had. The dressing was watery and the tuna was dry.
Gaming with Rahad
[email protected]I didn't have any celery on hand, so I used chopped carrots instead. It was still delicious!
Md Arif Khan Joy
[email protected]This recipe is a bit too salty for my taste.
Sheriff Tijani
[email protected]I'm not sure what went wrong, but my tuna salad turned out bland. I think I might have used too much mayonnaise.
Singer Aamir
[email protected]This tuna salad is perfect for a summer picnic or potluck.
Mathanaraj Mathan
[email protected]I added some chopped walnuts to this salad for extra crunch. It was a great addition!
Sajjad Janab G66
[email protected]I love that this recipe uses Greek yogurt instead of mayonnaise. It makes the salad lighter and healthier.
babarbasheer
[email protected]This tuna salad is so good, I could eat it every day.
Fredrick Owenga
[email protected]This recipe is a keeper! I've made it several times now, and it's always a hit.
Neon Kim
[email protected]I'm not a big tuna fan, but I really enjoyed this salad. The dressing is light and flavorful, and the tuna is perfectly cooked.
Ivana Bungor
[email protected]5 stars! This tuna salad is the perfect balance of flavors. It's not too mayonnaise-y, and the celery and onion add a nice crunch.
Yanga Mokoena
[email protected]This tuna salad is a lifesaver on busy weeknights. It's so quick and easy to make, and my family loves it.
Dm Jihad
[email protected]I love this recipe because it's so versatile. I can add whatever vegetables or herbs I have on hand, and it always tastes great.
Chinedu Victor
[email protected]This tuna salad is the best! I've tried many recipes over the years, but this one is my favorite. It's so easy to make and always turns out delicious.