BEST TAPENADE EVER
This recipe is wonderful served with a sliced baguette or plain crackers. It can also be mixed together with cream cheese and/or sour cream for a great vegetable dip, or tossed with pasta, potatoes or rice. Whenever I make this appetizer, I always get lots of requests for the recipe!
Provided by Pam R
Categories Appetizers and Snacks
Time 25m
Yield 20
Number Of Ingredients 10
Steps:
- In a food processor or blender, chop green olives, black olives, and artichoke hearts in batches until just spreadable; pour into a mixing bowl. Puree banana peppers and red bell pepper until just spreadable; mix into olive mixture.
- Stir in garlic, capers, basil, lemon juice, and olive oil until well blended. Tapenade will keep in refrigerator for up to 1 week.
Nutrition Facts : Calories 55.7 calories, Carbohydrate 2.1 g, Fat 5.4 g, Fiber 0.9 g, Protein 0.7 g, SaturatedFat 0.6 g, Sodium 425 mg, Sugar 0.4 g
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Abud Albloshi
[email protected]This tapenade is the perfect party appetizer. It's easy to make ahead of time and it's always a crowd-pleaser.
Megla Mon
[email protected]I'm not usually a fan of tapenade, but this recipe is a game-changer. It's so flavorful and versatile.
K BRITTON
[email protected]I love the smoky flavor of this tapenade. It's the perfect addition to grilled meats or fish.
Rony Gomes
[email protected]I made this tapenade for a picnic and it was the perfect addition to our charcuterie board.
S.O.S Visualz
[email protected]This tapenade is so easy to make and it tastes amazing. I love that I can adjust the ingredients to my own taste.
Zaman Khan
[email protected]I've tried many tapenade recipes and this one is by far the best.
Carina Ayala
[email protected]This tapenade is the perfect balance of salty, briny, and herbaceous. I love it on crostini or crackers.
Mrs Nazar
[email protected]Not a fan of olives but this tapenade changed my mind.
Raja Talha
[email protected]I made this tapenade for a party and it was a huge hit! Everyone loved it.
Crsed _King
[email protected]Easy to make and super delicious.
Katabalwa Ivan
[email protected]This tapenade is out of this world! I love the combination of flavors and textures. It is the perfect appetizer or snack.