Categories Salad Appetizer Quick & Easy Blue Cheese Cranberry Pecan Fall Winter Persimmon Lettuce Bon Appétit
Yield Makes 8 servings
Number Of Ingredients 9
Steps:
- Whisk first 4 ingredients in medium bowl; whisk in oil. Season with salt and pepper.
- Mound lettuce in center of 8 plates. Top each with persimmon slices, then drizzle with dressing. Sprinkle with cheese and Candied Pecans.
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Victoria Godoy
[email protected]This salad is a bit expensive to make, but it's worth it for a special occasion.
M Arfat Mughal
[email protected]I'm not a big fan of persimmons, but I loved this salad. The flavors are well-balanced.
Mehergul Chachar 786
[email protected]This salad is a great way to get your daily dose of fruits and vegetables.
Abul hassan
[email protected]I substituted feta cheese for the goat cheese. It was still very good.
Abdul Hannan Rashid
[email protected]I would recommend using ripe persimmons for this salad. Unripe persimmons will be too tart.
LITE NISHO GAMING
[email protected]This salad is a bit time-consuming to make, but it's worth it. The flavors are amazing.
Lalah chandler
[email protected]This is a beautiful salad. I love the colors and textures of all the ingredients.
Hameeda Baloch
[email protected]This salad is so refreshing and flavorful. I love the contrast between the sweet persimmons and the tangy goat cheese.
Abdixakiin Cali
[email protected]I made this salad for a potluck and it was a big hit. Everyone loved the unique flavor combination.
GUJJAR gaming
[email protected]This salad is a great way to use up leftover persimmons. I had some persimmons that were starting to get soft, and this salad was the perfect way to use them up.
Asad Shabir
[email protected]I followed the recipe exactly and the salad turned out great. I would recommend using a good quality balsamic vinegar.
zannii malik
[email protected]This salad is easy to make and looks very impressive. I was able to find all of the ingredients at my local grocery store.
Keyera Ard
[email protected]I love the combination of flavors in this salad. The persimmons are sweet and juicy, the candied pecans are crunchy and flavorful, and the bibb lettuce is light and refreshing. It's a perfect salad for a summer lunch or dinner.
Sabina Tyekupe
[email protected]This salad was a hit at my dinner party! The persimmons and candied pecans added a unique and delicious flavor. I will definitely be making this again.