BIBB LETTUCE WITH SHRIMP, ASPARAGUS, AND CHIVE AïOLI

facebook share image   twitter share image   pinterest share image   E-Mail share image



Bibb Lettuce with Shrimp, Asparagus, and Chive Aïoli image

Categories     Salad     Shrimp     Asparagus     Spring     Chive     Lettuce     Bon Appétit

Yield Makes 12 servings

Number Of Ingredients 9

2 cups mayonnaise
1/4 cup white wine vinegar
1/4 cup chopped fresh chives
2 tablespoons water
2 garlic cloves, minced
2 pounds asparagus, trimmed, cut into 1 1/2-inch pieces
4 heads of Bibb lettuce, torn into bite-size pieces (about 24 cups)
1 1/4 pounds cooked bay shrimp
3 cups halved cherry tomatoes

Steps:

  • Whisk first 5 ingredients in medium bowl. Season dressing with salt and pepper.
  • Cook asparagus in pot of boiling salted water until crisp-tender, about 2 minutes. Drain. Rinse under cold water. Drain well. (Dressing and asparagus can be made 1 day ahead. Cover separately and chill.)
  • Toss lettuce with half of shrimp, half of tomatoes, and half of asparagus in large shallow bowl. Top salad with remaining shrimp, tomatoes, and asparagus. Drizzle salad with dressing and serve.

Carl Vincent Vicio
cvicio@hotmail.com

This dish is a bit time-consuming, but it's worth the effort. The flavor is amazing!


Faheem Memon
memonfaheem0@yahoo.com

This recipe is easy to follow and the results are delicious. I will definitely be making this again.


Sunil gharti magar
g.sunil47@gmail.com

I'm not a fan of shrimp, but I loved this dish. The asparagus and chive aioli were amazing.


Lazi boy matenche Mamaru
l-m@gmail.com

This dish is a bit pricey, but it's worth it for a special occasion.


Ff Master
ff@yahoo.com

The shrimp were a bit overcooked, but the asparagus and chive aioli were delicious.


Jada Jones
j-jada84@hotmail.com

This recipe is a bit bland. I added some extra spices to give it more flavor.


Clarlenta Taylor
c.taylor@hotmail.com

I've never made anything like this before, but it turned out great! I'm definitely going to make it again.


koky loky
loky_koky@gmail.com

This dish is perfect for a special occasion.


Angel “Queen Bee” Zarate
za@hotmail.co.uk

I'm not a big fan of asparagus, but I loved this dish. The chive aioli really makes it.


Ayan Dawar
a.d98@hotmail.com

This recipe is a bit time-consuming, but it's worth the effort. The flavor is amazing!


Luyanda Present
l-present6@aol.com

I made this dish for a party and it was a huge success. Everyone loved it!


durojaiye khalid
durojaiye.khalid15@yahoo.com

This dish is perfect for a light and healthy lunch or dinner.


Denise McCrum
m.d31@hotmail.com

The asparagus was a bit too crunchy for my taste, but the rest of the dish was great.


Katherine Custis
k.c42@gmail.com

I substituted grilled chicken for the shrimp and it was still delicious.


Pbnoon Greatest
pgreatest23@hotmail.fr

This recipe is a keeper! I've made it several times and it's always a hit. The chive aioli is amazing.


Zamira Urunbaeva
zamira.u@yahoo.com

The shrimp were a bit overcooked, but the rest of the dish was delicious.


Sudaisi Sekabira
sekabira_s84@hotmail.com

Easy to follow recipe with beautiful results. Loved the combination of flavors and textures.


Maraljin Otgonbayr
m.o86@gmail.com

This dish was a hit with my family! The shrimp were perfectly cooked and the asparagus was tender-crisp. The chive aioli added a delicious touch of flavor. I will definitely be making this again.