BIBINGKA
Provided by Food Network
Yield Makes about 15-20 squares.
Number Of Ingredients 8
Steps:
- Preheat oven to 350 F. Mix all ingredients in a greased 13 x 9 pan. Bake 1 hour at 350F, or until a toothpick inserted in the center comes out clean. When cool, cut into squares.
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tonyetta kidwell
[email protected]This bibingka recipe looks amazing! I'm definitely going to give it a try.
Israr Muhammad Khan
[email protected]I can't wait to try this bibingka recipe!
Nikky
[email protected]This bibingka is the perfect dessert for a special occasion.
Stacey Hartley
[email protected]I would definitely make this bibingka again, but I would reduce the amount of sugar next time.
Mafe Vlog
[email protected]The bibingka was a bit dry, but the flavor was good.
leitony ngayama
[email protected]This bibingka was a bit too sweet for my taste, but I still enjoyed it.
Hasibul Hassan
[email protected]I love how this bibingka recipe uses coconut milk. It gives it such a rich and creamy flavor.
Sal Hernandez
[email protected]This was my first time making bibingka and it came out great! The instructions were easy to follow and the result was delicious.
Akash Warma
[email protected]I've made this bibingka recipe several times now and it's always a hit. It's so moist and flavorful.
Kishan gaming bd
[email protected]This bibingka recipe is a keeper! It was so easy to make and turned out perfectly. My family loved it.