Take one all-American patty and load it up Texas-style with brisket on Texas toast. -Taste of Home Test Kitchen
Provided by Taste of Home
Categories Lunch
Time 25m
Yield 4 servings.
Number Of Ingredients 8
Steps:
- In a large bowl, combine bread crumbs, egg, salt and pepper. Add ground beef; mix lightly but thoroughly. Shape into four 1/2-in.-thick patties. Press a shallow indentation in the center of each with your thumb. Brush both sides of patties with oil., Grill burgers, covered, over medium heat or broil 4 in. from heat 4-5 minutes on each side or until a thermometer reads 160°. Serve between Texas toast, topped with brisket.
Nutrition Facts :
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
being summer.r
[email protected]I've tried a lot of different brisket burger recipes, and this one is by far the best. The burgers are always juicy and flavorful.
Frfri
[email protected]These burgers were so easy to make and they turned out so well! I'm definitely going to be making them again soon.
Kasem Hossain
[email protected]I'm not sure what I did wrong, but my burgers turned out really dry. I think I might have overcooked them.
ronke adekoya
[email protected]These burgers were delicious! I loved the combination of brisket and cheddar cheese. I will definitely be making them again.
Valentine Vutagwa
[email protected]I thought these burgers were just okay. They weren't bad, but they weren't anything special either.
Kaya Horne
[email protected]These burgers were a bit too greasy for my taste, but they were still pretty good.
Layan Rukmali
[email protected]I'm not a huge fan of brisket, but these burgers were surprisingly good. The meat was cooked perfectly and the flavors were well-balanced.
Wise Lomani
[email protected]These burgers were amazing! The brisket was so tender and flavorful, and the cheddar cheese was the perfect complement.
Zahid Imran
[email protected]Overall, I thought these burgers were pretty good. They were easy to make and they tasted great. I would definitely make them again.
BD.1952 YT Official
[email protected]The burgers were good, but I think I would have preferred them with a different type of cheese. Maybe pepper jack or blue cheese.
Sable
[email protected]I found the burgers to be a bit bland. I think they could have used more seasoning.
G Gros
[email protected]These burgers were a little too dry for my taste.
david kasabrian
[email protected]I've made these burgers several times now and they're always a hit. They're so easy to make and they always turn out perfectly.
Edias Hamwenda
[email protected]The combination of brisket and cheddar cheese was perfect. The burgers were juicy and cheesy, with just the right amount of smokiness from the brisket.
GOLD YT
[email protected]I made these burgers for a party and they were a huge success! Everyone raved about them.
subtain sibi
[email protected]I wasn't sure how the brisket would work in a burger, but it was delicious! The meat was so tender and flavorful.
Rakshith Rakshan
[email protected]These burgers were a hit! My family loved them.