" BIG MAC" MEATLOAF

facebook share image   twitter share image   pinterest share image   E-Mail share image



I worked in a group home with 7 elderly ladies who like meatloaf. On this day I didn't have eggs so I kinda just threw in some stuff and this is what we dubbed it. My little ladies just loved it. The joke always was don't let me get bored in the kitchen.

Provided by BobbiDoll Kress

Categories     Meat

Time 1h

Yield 8 serving(s)

Number Of Ingredients 8

2 lbs ground beef
2 eggs
cracker
thousand island dressing
chopped pickle
chopped onion
salt and pepper
shredded cheddar cheese or mozzarella cheese

Steps:

  • Combine all ingredients except for cheese; mix well.
  • Take approximately 1/2 of meat mix and flatten it out on a sheet of wax paper, sprinkle cheese on top.
  • Take one end of meat and roll to other end like a jelly roll.
  • Place in a cake pan of sorts.
  • Repeat with remaining 1/2 of meat.
  • If you like a type of crust on meat loaf, I crush a few crackers add salad dressing and a bit of cheese.
  • Spread it on top of the meatloaves.
  • Bake at 350°F for about 45 minutes.

Mary Caroline Kagio
[email protected]


Mark Bell
[email protected]


Jamajmal Unar
[email protected]


SANAM GANGAI
[email protected]


Jhop_o3 Jhop
[email protected]


Ajay Parjapati
[email protected]


Victoria Taylor
[email protected]


Hina Hanif
[email protected]


Yolanda Silva
[email protected]


JayD Charleyboy
[email protected]


Polite Ndlovu
[email protected]