BILL KNAPP CHOCOLATE CAKE
Birthday gatherings at Bill Knapp's restaurants were a real treat-free chocolate cake. Topped with vanilla ice cream and what a heavenly delight!
Provided by Catherine Thompson Floyd
Categories Chocolate
Number Of Ingredients 8
Steps:
- 1. Beat cake mix, water and eggs with electric mixer for 1 minute at low speed. Scrape bowl. Continue to beat for 3 more minutes or more on high until smooth. Pour into prepared cake pans, bake according to pkg directions until toothpick tests clean in center or at 325 degrees for 20-25 minutes.
- 2. While cake is baking, prepare topping. In top of double boiler, over simmering water, combine butter, chocolate chips, sweetened condensed milk and corn syrup. Cook over simmering water stirring occasionally until smooth, about 20 to 30 minutes. Remove from heat. Beat with electric mixer until smooth.
- 3. Frost cake layers.
- 4. Variations to this cake: milk chocolate chips instead of semisweet chocolate chips. Bake cake in 9 X 13 in. pan for 30-35 minutes, cut into squares and pour on topping. Can heat topping in microwave a serving at a time. Stores in refrigerator for a few months if kept tightly closed.
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Halimaa Andi
[email protected]I've been making this cake for years, and it's always a hit. It's the perfect chocolate cake recipe.
Fredrick Ouma
[email protected]This cake is the perfect way to satisfy my sweet tooth. It's rich and decadent, but it's not too heavy.
Jamall Lovanice
[email protected]This cake is always a hit at my parties. It's so easy to make, and it's always a crowd-pleaser.
makanjuola tolulope
[email protected]I was so nervous to make this cake, but it turned out so well! I'm so glad I gave it a try.
ConnorsBeamed Accs
[email protected]This cake is my idea of chocolate heaven. It's so rich and decadent, I can't get enough of it.
Brandon Castro
[email protected]I love that this recipe uses healthier ingredients, but it still tastes just as good as a traditional chocolate cake.
Gail Ross
[email protected]This cake is my go-to dessert when I'm short on time. It's so easy to make, and it always turns out perfectly.
Awais Shehzad
[email protected]This cake is a game-changer for me. I've been gluten-free for years, and I've finally found a chocolate cake that I can enjoy.
Ellienna Peterson
[email protected]I've tried so many chocolate cake recipes, but this one is definitely my favorite. It's the perfect balance of chocolate and sweetness.
Tayyab Kaleem
[email protected]This cake is the perfect way to satisfy my sweet tooth. It's rich and decadent, but it's not too heavy.
ladlaa gujjar
[email protected]This cake is always a crowd-pleaser. I make it for every party I host, and it's always a hit.
Barkat Ali Barkat Ali
[email protected]I'm a beginner baker, and this recipe was so easy to follow. I was so proud of myself when my cake turned out perfectly!
Nokubongwa Langa
[email protected]This cake is everything I've ever wanted in a chocolate cake. It's rich, moist, and has the perfect amount of sweetness.
Paramu Paramu
[email protected]I love that this recipe uses healthier ingredients like almond flour and coconut sugar. It's still indulgent, but I don't feel guilty eating it.
Ayan Hasan Sagor
[email protected]This cake was a lifesaver! I needed a quick and easy dessert for a potluck, and this one fit the bill perfectly.
Majed Boudriga
[email protected]I'm so grateful for this recipe! I've been looking for a gluten-free chocolate cake that actually tastes good, and this one is perfect.
Summa Hope
[email protected]I made this cake for my husband's birthday and he loved it! It was so easy to make and it tasted amazing.
erik home
[email protected]Wow! This cake was a hit at my party. Everyone raved about how delicious it was.
Mostakin Islam
[email protected]This cake turned out so moist and rich, with the perfect chocolate flavor! I'm so glad I tried this recipe.