Before they closed their doors in 2002, Bill Knapp's Restaurants were a 54 year tradition in Michigan, Ohio, and Indiana. Posted in response to a recipe request.
Provided by Molly53
Categories Quick Breads
Time 1h15m
Yield 8 serving(s)
Number Of Ingredients 12
Steps:
- Preheat oven to 350°F.
- Grease an 8 1/2-by-4 1/2-inch loaf pan.
- Sift dry ingredients together.
- Melt butter in boiling water.
- Add orange rind, orange juice, sugar,
- vanilla and beaten egg and blend.
- Sift dry ingredients over orange mixture. Add nuts.
- Stir just until flour is damp.
- Batter will be lumpy.
- Pour into prepared pan.
- Bake for 1 hour.
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Chand Mehar g
[email protected]I love the smell of this bread baking in the oven. It fills the whole house with a delicious aroma.
Tshepiso Nozipho Zondo
[email protected]This bread is a great way to start my day. It's so moist and flavorful.
Chozen Dmv
[email protected]I'm so glad I found this recipe. It's the best orange nut bread I've ever had.
Khelly Swenga
[email protected]This bread is a keeper! I've already made it twice and it's always a hit.
Ashik Khawas
[email protected]Overall, I was disappointed with this recipe. I wouldn't recommend it.
Mohammad Sindhi
[email protected]The instructions are a bit confusing. I'm not sure when to add the nuts.
Faadumo Aweys
[email protected]This recipe is missing some key ingredients. It needs baking powder and salt.
Shawn Hundreds
[email protected]I followed the recipe exactly, but the bread turned out dry. I'm not sure why.
Betty Jackson
[email protected]The bread didn't rise very well. I'm not sure what I did wrong.
Tk Ivonovic
[email protected]This bread is a bit too sweet for my taste. I would reduce the amount of sugar next time.
shamil kenya
[email protected]I love the combination of orange and nuts in this bread. It's a unique and delicious flavor.
Kingwahaj 505
[email protected]This bread is so easy to make, even for beginners. I highly recommend it.
Dawson Wooten
[email protected]I made this bread for a potluck and it was a huge hit. Everyone loved it!
Ahmed Nafiu
[email protected]This bread is perfect for breakfast or brunch. It's also a great snack or dessert.
Karen Wu
[email protected]I was pleasantly surprised by how moist and flavorful this bread was. I'm not a huge fan of orange desserts, but I loved this one.
Tyler Aytoun-Young
[email protected]This bread is a great way to use up leftover oranges. I added a little extra orange zest and it turned out amazing!
Md. Ferazul Islam
[email protected]I've tried many orange nut bread recipes, but this one is by far the best. It's so easy to make and always turns out perfect.
Rinos Cool
[email protected]This orange nut bread was a delight! The orange flavor was perfectly balanced with the nuts, and the bread was moist and fluffy. I will definitely be making this again.