SLOW-COOKER BANANAS FOSTER

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Slow-Cooker Bananas Foster image

The flavors of caramel, rum and walnut naturally complement fresh bananas in this classic dessert made easy! -Crystal Jo Bruns, Iliff, Colorado

Provided by Taste of Home

Categories     Desserts

Time 2h10m

Yield 5 servings.

Number Of Ingredients 9

5 medium firm bananas
1 cup packed brown sugar
1/4 cup butter, melted
1/4 cup rum
1 teaspoon vanilla extract
1/2 teaspoon ground cinnamon
1/3 cup chopped walnuts
1/3 cup sweetened shredded coconut
Vanilla ice cream and sliced pound cake, optional

Steps:

  • Cut bananas in half lengthwise, then widthwise; layer in the bottom of a 1-1/2-qt. slow cooker. Combine the brown sugar, butter, rum, vanilla and cinnamon; pour over bananas. Cover and cook on low for 1-1/2 hours or until heated through., Sprinkle with walnuts and coconut; cook 30 minutes longer. Serve with ice cream or pound cake.

Nutrition Facts : Calories 462 calories, Fat 17g fat (8g saturated fat), Cholesterol 24mg cholesterol, Sodium 99mg sodium, Carbohydrate 74g carbohydrate (59g sugars, Fiber 4g fiber), Protein 3g protein.

Sohel Babu
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I found this recipe to be a bit bland. I added some extra spices and it was much better.


Haseeb Aslam
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This recipe was a bit too sweet for my taste, but it was still good.


Wise Lomani
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I made this recipe for my family and they loved it! It was a great dessert and I will definitely be making it again.


Jamaro Plet
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This recipe is a great way to use up ripe bananas. The sauce is delicious and the bananas are cooked perfectly.


Md Mohosin
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I love this recipe! It's so easy to make and the bananas are always cooked to perfection.


Chidalu Nwishi
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This recipe is a family favorite! We make it all the time and it's always a hit.


Albatool Altaitoon
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I've made this recipe several times and it always turns out great! It's a great way to use up ripe bananas and the sauce is delicious.


Craig Davis
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This recipe was a waste of time and ingredients. I would not recommend it.


Pearl Twala
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This was a terrible recipe. The bananas were mushy and the sauce was bland.


Will Cake
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I would not recommend this recipe. The bananas were not cooked evenly and the sauce was too runny.


Romeo Nkomo
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This was a good recipe, but it was a bit too time-consuming for me.


Khokon Vai
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I found this recipe to be a bit bland. I added some extra spices and it was much better.


Rizwan Moin Kazmi
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This recipe was a bit too sweet for my taste, but it was still good.


Tracy Carney
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I made this for my family and they loved it! It was a great dessert and I will definitely be making it again.


Jenny Walters
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This was a great way to use up some ripe bananas. The sauce was delicious and the bananas were cooked to perfection.


Evan Ahmed
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I was a bit skeptical about this recipe, but I was pleasantly surprised! The bananas were cooked perfectly and the sauce was flavorful.


Md Kabil
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This recipe was easy to follow and the bananas came out delicious! I will definitely be making it again.


Brett Lowry
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I made this for a party and it was a hit! Everyone loved it and asked for the recipe.


Afsar Ara
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This was a great recipe and very easy to follow! The bananas came out perfect and the sauce was delicious! I served it over ice cream and it was the perfect dessert.