BIRDS' NEST PUDDING
Just like the ones from Little House.
Provided by Jeri Zieman
Categories Desserts Fruit Dessert Recipes Apple Dessert Recipes
Time 1h30m
Yield 6
Number Of Ingredients 14
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Butter a 2 quart baking dish.
- Place apples in prepared dish. Stuff the core of each apple with brown sugar, pressing down slightly. Reserve any remaining sugar. Sprinkle all the apples with the 1/4 teaspoon nutmeg. Place dish in preheated oven to start baking while the batter is prepared.
- Beat egg whites until stiff. In a separate bowl, beat yolks until they change color. Stir milk and maple flavoring into beaten yolks. In a third bowl, combine flour, cream of tartar, baking powder, salt and any remaining brown sugar until well mixed. Pour flour mixture all at once into egg yolk mixture and stir until smooth. Fold beaten egg whites into yolk batter.
- Remove apples from oven and pour batter evenly over and around apples.
- Bake in preheated oven 45 to 60 minutes more, until crust has browned. Turn each apple, surrounded by some fluffy crust onto a plate and serve at once with sweetened cream.
- To make sweetened cream: Stir confectioners' sugar and 1/4 teaspoon nutmeg into heavy cream.
Nutrition Facts : Calories 647.9 calories, Carbohydrate 84.1 g, Cholesterol 214.4 mg, Fat 32.7 g, Fiber 3.2 g, Protein 8.7 g, SaturatedFat 19.7 g, Sodium 314.8 mg, Sugar 62 g
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Robert Masten
[email protected]This is one of my favorite recipes, and I always get compliments when I make it.
Princess Kraziya
[email protected]I've made this recipe several times now, and it always turns out great.
Akshay Kumar
[email protected]This dish is perfect for a special occasion, but it's also easy enough to make for a weeknight dessert.
Muteeb Jutt
[email protected]I would definitely recommend this recipe to anyone who loves classic desserts.
Julio Arias
[email protected]This recipe is a bit sweet for my taste, but it's easy to adjust.
SAZZAD VAI
[email protected]I've never made a birds nest pudding before, but this recipe made it easy.
Jerry Robinson
[email protected]This dish is a bit time-consuming, but it's perfect for a special occasion.
AKINYEMI OLUBUNMI
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it.
Ebony Green
[email protected]I'm always looking for new and interesting dessert recipes, and this one definitely fits the bill.
MAFIYA. GMAING
[email protected]This recipe is a bit challenging, but it's definitely worth the effort.
Balbd Bk
[email protected]I'm not a huge fan of pudding, but I really enjoyed this recipe.
Bridgette Vasquez
[email protected]This is one of my favorite recipes, and I always get compliments when I make it.
Moiz BuTt
[email protected]I've made this recipe several times now, and it always turns out great.
best funny videos Mohammad omar
[email protected]This dish is perfect for a special occasion, but it's also easy enough to make for a weeknight dessert.
Naseer Name
[email protected]I would definitely recommend this recipe to anyone who loves classic desserts.
muhammad butt
[email protected]This recipe was a bit time-consuming, but it was worth it in the end.
Adegbite Temitope
[email protected]I found that the sauce was a bit too sweet for my taste, but it was easy to adjust.
Saimawn
[email protected]The texture of the pudding was a bit strange at first, but it grew on me.
Carol Goodrich
[email protected]I wasn't sure what to expect, but I was pleasantly surprised by how much I enjoyed this dish.
Sahib Khan
[email protected]This was a great recipe! The pudding was light and fluffy, and the sauce was rich and flavorful. I will definitely be making this again.