This recipe has been in my box for almost 40 years. These delectable bar cookies can be made with any baking mix, and are especially good if you are a wheat grinder and make your own biscuit baking mix. I love dates, so this is a favorite cookie at Holiday time. They are very pretty served on a red plate lined with gold paper...
Provided by Susan Feliciano
Categories Other Snacks
Time 35m
Number Of Ingredients 6
Steps:
- 1. Preheat oven to 350°F and grease a square 8 x 8 x 2-inch baking pan.
- 2. Mix butter, sugar, and egg well. Stir in remaining ingredients by hand. Spread dough in prepared pan. The dough will be very thick. I oiled my fingers and pressed it evenly into the baking pan.
- 3. Bake for 25 minutes. Cool and cut into bars, 2 x 1 1/2 inches. Sprinkle with powdered sugar if desired.
- 4. NOTE: to make cutting the dates easier, coat a sharp knife with flour or powdered sugar frequently during cutting.
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Metilda Botha
[email protected]These date bars are the perfect treat for any occasion. They're easy to make, delicious, and always a crowd-pleaser.
red hair lou
[email protected]I've made these date bars several times now, and I've never been disappointed. They're always a hit with my family and friends.
Medinah Adejumoke
[email protected]These date bars are a great way to get your kids to eat their fruit. My kids love them and they don't even realize they're eating dates.
Kylie Whistling elk
[email protected]I love the simplicity of this recipe. It's so easy to make and the results are always delicious.
Ifrax Abdi
[email protected]These date bars are the perfect treat for a cold winter day. They're warm and comforting, and the spices give them a nice holiday flavor.
Sniper Monkey
[email protected]I'm not usually a fan of date bars, but these ones are amazing. The crust is so flaky and the filling is so gooey and sweet.
Ssugar Dominguez
[email protected]These date bars are a great way to use up leftover dates. I always have a few dates in my pantry and these bars are the perfect way to use them up.
Mziwandile Shongwe
[email protected]I made these date bars for my kids' lunchboxes and they loved them! They're the perfect healthy snack.
Shawn Smart
[email protected]These date bars are the perfect combination of sweet and tart. I love the addition of the lemon zest.
Justice Boadi
[email protected]I've tried many date bar recipes, but this one is definitely my favorite. The bars are always moist and flavorful.
Bk Rayhan gemer
[email protected]These date bars are so easy to make and they're always a hit with my family and friends.
R Tumuna
[email protected]I love the gooey, sweet filling and the flaky crust. These date bars are always a hit at my parties.
Gabe Greco
[email protected]These date bars are the perfect treat for any occasion. They're easy to make, delicious, and always a crowd-pleaser.
Naat khani
[email protected]I've never been a big fan of date bars, but these ones changed my mind. They're so delicious and addictive.
Aoun Asif
[email protected]These date bars are so easy to make, and they're always a hit with my family. I love that I can use Bisquick to make them, which saves me a lot of time.
Abdulkerim Shfa
[email protected]I used this recipe to make date bars for my husband's birthday party. They were a huge success! He and all of our guests loved them.
Ahsan Jee
[email protected]These date bars are the perfect combination of sweet and chewy. I love the addition of walnuts, which add a nice crunch.
mirza shahzab
[email protected]The date filling is so rich and flavorful, and the crust is perfectly crispy. I will definitely be making these again.
Shahryar Khannn
[email protected]I've made these date bars several times now, and they always turn out perfect. They're so easy to make and they're always a crowd-pleaser.
Meng Mobile
[email protected]These date bars were a hit at my last potluck! Everyone loved the gooey, sweet filling and the flaky crust.