BISQUICK LOW-FAT COFFEE CAKE
Steps:
- Heat oven to 375 degrees. Grease 9" round pan. Mix Streusel Topping ingredients until crumbly; set aside. Stir Coffee Cake ingredients until blended. Spread in pan; Sprinkle with Streusel Topping. Bake 18 to 23 minutes or until golden brown.
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Abdul Majeed Haroon
[email protected]I love that this recipe uses low-fat ingredients. It makes me feel a little less guilty about indulging in this delicious coffee cake.
Honesty Gipson
[email protected]This coffee cake is the perfect way to use up leftover buttermilk. It's so easy to make and it's always a hit.
William Bl00m (Will)
[email protected]I added a cup of chopped walnuts to this recipe and it was amazing. It added a nice crunch and flavor.
Albert Jaimon
[email protected]I'm not a big fan of raisins, so I omitted them from this recipe. The coffee cake was still delicious.
Zaida Pina
[email protected]This coffee cake is so moist and flavorful. I love the cinnamon sugar filling.
Monirahmed Munna
[email protected]I made this coffee cake for my husband's birthday and he loved it. He said it was the best coffee cake he's ever had.
Rana Hashim
[email protected]I love the streusel topping on this coffee cake. It's the perfect combination of sweet and crunchy.
Section Chuma
[email protected]This coffee cake is my go-to recipe when I need a quick and easy breakfast or snack. It's always a hit with my family and friends.
Vladimir
[email protected]I've made this coffee cake several times now, and it's always a hit. It's the perfect coffee cake for any occasion.
sebastian smith
[email protected]This coffee cake is so easy to make, and it's always a crowd-pleaser. I love that I can make it ahead of time and just pop it in the oven when I'm ready to serve it.
Joe Arlow
[email protected]I'm not a fan of coffee cake, but I tried this recipe and was pleasantly surprised. It was really good! I would definitely make it again.
Eduardo Romero
[email protected]I made this coffee cake for my office potluck and it was a huge success. Everyone raved about how good it was.
Baitul islam Akash
[email protected]This coffee cake is the perfect way to start my day. It's sweet and cinnamony, and it goes perfectly with a cup of coffee.
Mahbuba Hoq
[email protected]I love that this recipe uses low-fat ingredients. It's still just as tasty as a regular coffee cake, but it's a little bit healthier.
Deborah Adom
[email protected]I'm not a big baker, but I wanted to try making something special for my family. This coffee cake was easy to make and turned out great! My kids loved it.
Aubrielle Hill
[email protected]I made this coffee cake for a brunch party and it was a hit! Everyone loved it. The cake was light and fluffy, and the streusel topping was perfectly crunchy.
Ibrahim Naseri
[email protected]This coffee cake was absolutely delicious! It was so moist and flavorful, and the crumb topping was the perfect finishing touch. I will definitely be making this again.