BISQUICK SOUR CREAM POUND CAKE
I never knew BISQUICK COULD RISE TO THE OCCASSION, as it did with this cake. I got a version of this recipe from Betty Crocker, but did change a few things to my taste & the results were AMAZING. This is basically a dump beat & make cake, couldn't be simpler. I used sour Cream instead of cream cheese, I used Jumbo eggs, and...
Provided by Rose Mary Mogan
Categories Cakes
Time 1h15m
Number Of Ingredients 11
Steps:
- 1. Preheat oven to 350 degrees F. Grease & flour 10 inch angel food- tube cake pan or use BAKERS JOY AS I did. It has the flour in the spray.
- 2. Dump all ingredients into a large bowl and beat on low for about half minute. Then increase speed to medium and beat for about 4 minutes, and scrape sides of bowl as needed. Pour batter into prepared pan.
- 3. Bake the required amount of time 1 hour, or until toothpick inserted into the center of cake comes out clean. Remove from oven and let cool for about 10 minutes, then invert onto cooling rack.
- 4. When cake has cooled, transfer to cake platter.
- 5. Frost with desired frosting and additional candies to garnish if desired. You may also opt to dust with powdered sugar in lieu of frosting if desired.
- 6. Cut and serve this tasty and easy recipe to guests.
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Andre Botha
[email protected]I highly recommend this Bisquick sour cream pound cake recipe.
786brand01 AdeelG
[email protected]This pound cake is a must-try for any baker.
Adeniyi Kolawole
[email protected]I can't wait to make this pound cake again. It's so easy and delicious.
Elliebaby
[email protected]I'm going to try this recipe with different flavorings, like lemon or almond.
Caleb Leggett
[email protected]This pound cake is a great way to use up leftover sour cream.
Johnson Muriithi
[email protected]I made this pound cake for my husband's birthday and he loved it. He said it was the best pound cake he's ever had.
ashraful alom388
[email protected]I'm not a big fan of pound cake, but this recipe changed my mind. It's so moist and flavorful.
md Liton Ahamed
[email protected]I made this pound cake for a bake sale and it sold out in minutes. Everyone loved it!
Manar Shamloul
[email protected]This pound cake is so easy to make. I love that I don't have to cream together the butter and sugar.
Tyler Charles
[email protected]I love the tangy flavor that the sour cream adds to this pound cake. It's a really unique and delicious flavor.
O Memon
[email protected]This pound cake is so moist and flavorful. It's the best pound cake I've ever had.
Ephrem derb
[email protected]I've made this recipe several times and it always turns out perfect. It's my go-to recipe for pound cake.
Mirza Abid
[email protected]I made this pound cake for a potluck and it was a huge hit! Everyone loved it.
MD rifat hossen MD rifat hossen
[email protected]This Bisquick sour cream pound cake is a delicious and easy-to-make treat. It's perfect for a quick dessert or snack.