BITOKES - RUSSIAN MEATBALLS
These have been a family favorite for years. My Mom made them for me when I was a kid and now I make them for my kids! You can use store bought meatballs, but they are MUCH better if you make your own. Be sure to let them sit overnight to let all the flavors blend. Truly Delicious!
Provided by MarlaB
Categories White Rice
Time 31m
Yield 4-6 serving(s)
Number Of Ingredients 13
Steps:
- Melt 3 tablespoons of butter in frying pan. Add onions, fry until clear and tender. Remove onions.
- In large bowl mix hamburger, 2 Tbs butter, salt, pepper, thyme, 1 egg and sautéed onion. Mix and form into balls or patties. Pan fry patties and put them in large casserole dish.
- Pour fat from pan. Add beef broth and boil until only 1/2 remains. Add cream. Boil 1 to 2 minute Season with nutmeg, lemon juice, salt and pepper. Remove from heat, add butter and pour over meat. Sauce will be thin. Let sit overnight. Reheating it brings out the flavor. Serve over white rice or alone.
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THELASTREALCLOWN
[email protected]I made these bitokes for my family and they all loved them. The recipe was easy to follow and the results were delicious.
J Ru
[email protected]These bitokes were amazing! The meat was tender and juicy, and the sauce was perfect.
lorraine Wilson
[email protected]I followed the recipe exactly, but my bitokes didn't turn out as good as I expected. They were a bit dry.
Erika Garcia
[email protected]These bitokes were delicious! I will definitely be making them again.
Stylish boy.1
[email protected]The bitokes were good, but I thought the sauce was a bit too sweet.
FF RHB04
[email protected]I've made these bitokes several times and they always turn out great. They're a family favorite!
Abdhul Majheed
[email protected]These bitokes were a bit too salty for my taste, but otherwise they were good.
Jaydan Green
[email protected]I made these bitokes for my family and they all loved them. The recipe was easy to follow and the results were delicious.
Philip Edrah
[email protected]These bitokes were amazing! The meat was tender and juicy, and the sauce was perfect.
Zohaib Lashari
[email protected]I followed the recipe exactly, but my bitokes didn't turn out as good as I expected. They were a bit bland.
KF Pert
[email protected]The bitokes were delicious! I would definitely make them again.
Tumushabe Gabriel
[email protected]These bitokes were a bit dry, but the sauce helped. Overall, they were still good.
Megan Mumba
[email protected]I made these bitokes for a party and they were a big success. Everyone loved them!
Eli Barmes
[email protected]The bitokes were easy to make and turned out great! The sauce was especially tasty.
Karen catleah Padilla
[email protected]These bitokes were a hit! My family loved them. They were juicy and flavorful, and the sauce was delicious. I will definitely be making these again.