BIZCOCHO DOMINICANO
Steps:
- Mixed the butter & sugar until it is creamy. Add the eggs one by one. Slowly add the orange juice, the vanilla extract & a bit if rum (if you like)& the lemon peel. Slowly add the flour to the mixing, the baking soda & cornstarch. Mix until the flour is creamy. Take a round pan & butter it all around with the non-stick spray & a bit of flour (if your are just using a stick of butter). Pour the mixing into the pan & put the cake into the already pre-heated oven of 350 degrees then lower the heat once you place the cake in it. Let it bake for 45 minutes to an hour- depending the size of your cake. In order to determine if the cake is done, poke it gently with a knife-if it comes out clean with no batter/residue, then the cake is done. When done, take the cake out the oven & set the cake to cool. To make the frosting: you will need 5 egg whites and 1 cup of sugar. Mix in high speed until the frosting is very thick. As a cake filler, you can spread either caramel, condensed milk, or fruit spreads e.g: guava, or pineapple in the middle of the cake, then decorate it with the frosting.
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Happiness Beauty
[email protected]I'm not sure what I did wrong, but my bizcocho dominicano turned out dry and crumbly. I'm going to try again with a different recipe.
Christiaan Januarie
[email protected]This bizcocho dominicano is a great make-ahead dessert. I love that I can make it the day before and it's still just as delicious.
Alamzaib Gohar
[email protected]This bizcocho dominicano is a great way to use up leftover egg yolks. It's also a delicious and festive dessert.
Mariah Bullock
[email protected]This bizcocho dominicano is a delicious and easy-to-make treat. I love that I can use ingredients that I already have on hand.
Aj Sakib
[email protected]I've tried many bizcocho dominicano recipes, but this one is by far the best. It's the perfect balance of sweetness and moisture.
NKOSINATHI SIBANYONI
[email protected]This bizcocho dominicano is a staple in my household. It's the perfect dessert for any occasion.
Shamim reza
[email protected]I love this bizcocho dominicano recipe! It's so moist and flavorful. I always get compliments on it when I bring it to parties.
Desmonay Fredericks
[email protected]This is a great recipe for a classic bizcocho dominicano. It's simple to make and always turns out delicious.
Deneth Matthew
[email protected]This bizcocho dominicano is the best I've ever had! The texture is perfect and the flavor is out of this world. I'll definitely be making this again.
Fresher Kamonya
[email protected]I'm not a big baker, but this bizcocho dominicano recipe was easy to follow and the results were amazing! It was so delicious and everyone at my party raved about it.
Hellen Mabonga
[email protected]This bizcocho dominicano recipe is a keeper! It turned out so moist and fluffy, with the perfect amount of sweetness. My family loved it.