Marinated chicken chimichangas. May be deep-fried. If so you need to weight them down or they will unfold. Top with your favorite queso sauce.
Provided by Brenda
Categories World Cuisine Recipes Latin American Mexican
Time 1h50m
Yield 10
Number Of Ingredients 11
Steps:
- Combine chicken, diced tomatoes with green chile peppers, chopped green chile peppers, sesame oil, sugar, chipotle chile peppers, garlic, and salt in a bowl. Cover bowl with plastic wrap and marinate chicken in the refrigerator, 1 hour to overnight. Drain chicken in a colander.
- Heat olive oil in a large skillet over medium heat. Cook 1 tortilla in the hot oil for 5 seconds; flip tortilla and cook for 5 seconds more. Repeat with remaining tortillas.
- Spoon about 1/2 cup chicken mixture onto each tortilla. Sprinkle Monterey Jack cheese over filling. Spoon filling in a line down the middle of a tortilla. Fold opposing edges of the tortilla to overlap the filling. Roll 1 of the opposing edges around the filling.
- Place each chimichanga, seam-side down, in the hot oil of the same skillet until browned, about 3 minutes per side.
Nutrition Facts : Calories 791.6 calories, Carbohydrate 55.2 g, Cholesterol 108 mg, Fat 43.8 g, Fiber 3.5 g, Protein 43.2 g, SaturatedFat 14.4 g, Sodium 2066.4 mg, Sugar 13 g
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Alan Hughs
[email protected]The chicken chimichangas were a little bit too spicy for my taste, but other than that they were very good. The filling was flavorful and the chimichangas were crispy.
Madge DelSarto
[email protected]I've made these chicken chimichangas several times and they are always a hit! The filling is flavorful and the chimichangas are crispy and delicious.
Bristy Islam
[email protected]These chimichangas were so good! The chicken was cooked perfectly and the chimichangas were crispy and delicious. I would definitely recommend this recipe.
Reham Kasem
[email protected]The chicken chimichangas were delicious! The filling was flavorful and the chimichangas were crispy and golden brown. I would definitely recommend this recipe.
Sayward Handsome Rag
[email protected]I made these chicken chimichangas for my family and they loved them! The recipe was easy to follow and the chimichangas turned out perfect.
Mdsagorhossain sardar11
[email protected]These chimichangas were amazing! The chicken was tender and juicy, and the chimichangas were crispy and flavorful. I will definitely be making these again.
Onen Brian
[email protected]The chicken chimichangas were a little bit too greasy for my taste, but other than that they were very good. The filling was flavorful and the chimichangas were crispy.
Tea Maria Atallah
[email protected]I've made these chicken chimichangas several times and they are always a hit! The filling is flavorful and the chimichangas are crispy and delicious.
Dria Escobar
[email protected]These chimichangas were so good! The chicken was cooked perfectly and the chimichangas were crispy and delicious. I would definitely recommend this recipe.
Muhammad Khan and DJ
[email protected]I made these chicken chimichangas for a party and they were a hit! Everyone loved them. The recipe was easy to follow and the chimichangas turned out perfect.
Hibo Abdirahman
[email protected]The chicken chimichangas were easy to make and turned out delicious! The chicken was tender and juicy, and the chimichangas were crispy and golden brown.
Sumit Thapa
[email protected]The chicken chimichangas were a little bit too spicy for my taste, but other than that they were very good. The filling was flavorful and the chimichangas were crispy.
Barathi Barathi
[email protected]I followed the recipe exactly and the chimichangas turned out great! They were crispy on the outside and the filling was delicious.
Ajaykumar Mandal
[email protected]These chimichangas were so good! The chicken was tender and juicy, and the chimichangas were crispy and flavorful. I will definitely be making these again.
Snoop Beagle
[email protected]The chicken chimichangas were delicious! The filling was flavorful and the chimichangas were crispy and golden brown. I would definitely recommend this recipe.
MD Abdolkader
[email protected]I made these chicken chimichangas for my family and they loved them! The recipe was easy to follow and the chimichangas turned out perfect.
Kharis Ally
[email protected]The chicken chimichangas were easy to make and turned out great! The chicken was tender and juicy, and the chimichangas were crispy on the outside and soft on the inside.
Hashmibrand A1
[email protected]These chicken chimichangas were a hit! The filling was flavorful and the chimichangas were crispy and delicious. I will definitely be making these again.