BJ'S SQUASH CASSEROLE
My mother loves this as well as I do. We ate this in a resturant and I kept searching ingredients until I came up with a similar recipe. It's good comfort food & I will be making this for our "Thanksgiving Dinner".
Provided by bj giddens
Categories Side Casseroles
Time 50m
Number Of Ingredients 6
Steps:
- 1. Cook squash until tender, saute onion in sm. amt. of butter, then mix all ingredients together. Top with the four cheese (mexican blend). Bake @ 350 degree oven for 30 min. or until bubbly & brown.
- 2. ** Just made a good recipe better....saute onion in (1/2) stick of butter & try using (1/2) box of chicken stove top stuffing. I also used the 2lb bag of Pic Sweet frozen squash or you can use fresh. I like more squash in my recipe.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Yousouf Dusmamodekhan
y-dusmamodekhan@hotmail.comI added a little bit of cayenne pepper to this casserole for a little bit of a kick. It was delicious!
911 BD Gameing M.D MINHAS
911.b@hotmail.comThis casserole is a great way to use up leftover mashed squash.
BLESSING KASIEMOBI OGBU
ogbu-b58@aol.comI'm not a big fan of squash, but I loved this casserole. It's so creamy and cheesy.
Uwezo Malekera
malekera_u88@hotmail.comThe leftovers of this casserole are even better the next day.
Monir Khondoker
k_m@hotmail.comThis is a great recipe for a vegetarian main course.
Muhammad Ikraam
ikraamm48@yahoo.comI love that this casserole can be made ahead of time. It's perfect for busy weeknights.
Kare Boakye
b-kare10@gmail.comThis casserole is so easy to make, and it's always a hit with my family.
Jacon Starks
jacon_s84@aol.comI made this casserole for Thanksgiving dinner, and it was a huge success. Everyone loved it!
Fareedqadri 4455
f4@yahoo.comThis is a great recipe for using up leftover squash. It's also a great way to get your kids to eat their vegetables.
tes
tes20@hotmail.frI love the combination of sweet squash, savory cheese, and crunchy pecans in this casserole.
Nerov Oben
oben_n37@gmail.comI've made this casserole several times now, and it's always a crowd-pleaser. It's a great dish to bring to potlucks or holiday gatherings.
Buhle Binza
b.buhle61@hotmail.comThis squash casserole was a hit with my family! It was creamy, cheesy, and flavorful. I followed the recipe exactly, and it turned out perfectly.