BLACK-BEAN BURGERS
There are lots of meatless burgers in the world, but this Latin American-inspired recipe is especially satisfying without being stodgy. It's pantry-friendly to boot.
Provided by Gina Marie Miraglia Eriquez
Categories Food Processor Bean Vegetarian Quick & Easy Backyard BBQ Dinner Lunch Mayonnaise Pan-Fry Breadcrumbs Gourmet Sugar Conscious
Yield Makes 4 servings
Number Of Ingredients 10
Steps:
- Pulse 1 can beans in a food processor with mayonnaise, bread crumbs, cumin, oregano, and cayenne until a coarse purée forms. Transfer to a bowl and stir in cilantro and remaining can beans. Form mixture into 4 patties.
- Heat oil in a 12-inch heavy skillet over medium-high heat until it shimmers. Cook burgers until outsides are crisp and lightly browned, turning once, about 5 minutes total. Serve on buns.
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Siphelo Vakalisa
[email protected]I'm not a vegetarian, but I really enjoyed these burgers. They're a great way to change up your burger routine.
Rimsha Arshad
[email protected]These burgers are delicious! I love the smoky flavor from the chipotle sauce.
Liridona Syla
[email protected]I followed the recipe exactly and the burgers turned out perfectly. They were moist and flavorful.
Justo Kiteto
[email protected]These burgers were a bit dry for my taste. I think I would add some more moisture next time, maybe with some avocado or salsa.
Good boyscomedy
[email protected]I was pleasantly surprised by how much I enjoyed these burgers. They're a great healthy alternative to traditional beef burgers.
Rooney Murimi
[email protected]These burgers are so good! I love the combination of black beans, corn, and spices. They're also really easy to make.
Berti Lika
[email protected]I've made these burgers several times now and they're always a hit. They're a great way to get my kids to eat their vegetables.
CH AYAN
[email protected]These burgers were a bit too spicy for me, but my husband loved them.
Cletus Slesbusger
[email protected]I wasn't a fan of these burgers. They were a bit too dry and bland for my taste.
Gratitude Mphuthing
[email protected]These burgers were easy to make and tasted great. I'll definitely be making them again.
Lisa Lockett
[email protected]I'm not a vegetarian, but I really enjoyed these burgers. They're a great way to change up your burger routine.
kajoli Dhs
[email protected]These burgers are delicious! I love the smoky flavor from the chipotle sauce.
Gaming Jobayer Official
[email protected]I followed the recipe exactly and the burgers turned out perfectly. They were moist and flavorful.
Truth Betold
[email protected]These burgers were a bit dry for my taste. I think I would add some more moisture next time, maybe with some avocado or salsa.
Destiny Enok
[email protected]I was pleasantly surprised by how much I enjoyed these burgers. They're a great healthy alternative to traditional beef burgers.
m1mohamad
[email protected]These burgers are so good! I love the combination of black beans, corn, and spices. They're also really easy to make.
Sawera Pervaiz
[email protected]I've made these burgers several times now and they're always a crowd-pleaser. They're a great way to get your kids to eat their veggies!
Sohan Pramanik
[email protected]These black bean burgers were a hit with my family! They were easy to make and packed with flavor. I especially loved the chipotle sauce.