Pressure-cooked black beans (time to break out that Instant Pot!) meet cool cucumbers and bright cilantro, lime, and feta in this refreshing side dish that's ideal year-round. This recipe appears in our cookbook "Martha Stewart's Pressure Cooker" (Clarkson Potter).
Provided by Martha Stewart
Categories Food & Cooking Salad Recipes
Yield Serves 6 to 8
Number Of Ingredients 8
Steps:
- Place cooked beans, cucumber, feta, cilantro, scallions, oil, and lime juice in a large bowl. Season with 1 teaspoon salt and 1/2 teaspoon pepper; toss well to combine. Top with more cilantro and serve with lime wedges.
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Mst sharmin Akter
[email protected]I love that this salad is so versatile. You can add or remove ingredients to suit your taste.
Fred
[email protected]This salad is a great make-ahead dish. You can make it the night before and it will still be delicious the next day.
Shihab Shareyar
[email protected]I'm allergic to feta cheese, so I used crumbled goat cheese instead. It was still very good!
Jane Ssuubi
[email protected]This salad is a great way to sneak some vegetables into your kids' diet.
Raj Chhetri
[email protected]I used canned black beans instead of dried beans, and it worked just fine.
faizan tufail
[email protected]I'm not a fan of cilantro, so I omitted it from the recipe. It was still delicious!
Richard Santana
[email protected]This salad is a great source of protein and fiber.
Cityb√∏y Mathia
[email protected]I love the crunchy texture of the cucumber in this salad.
Izaz Said
[email protected]This salad is a great way to cool down on a hot summer day.
Rana Abdul wahab
[email protected]I'm always looking for new and healthy salad recipes, and this one definitely fits the bill!
Thomas Barney
[email protected]This salad is a great way to get your daily dose of fruits and vegetables.
Orji Lotanna
[email protected]I love the addition of feta cheese to this salad. It gives it a nice tangy flavor.
Habibullah Babakarkhil82
[email protected]This salad is a great way to use up leftover black beans.
Nida Muskan
[email protected]I've been making this salad for years and it's always a hit. It's so versatile, you can add or remove ingredients to suit your taste.
Mihir Jithoo
[email protected]I made this salad for a potluck and it was a huge success. Everyone loved it!
Elizabeth Docter
[email protected]This is a great recipe for a quick and easy weeknight meal.
Teena Sarfraz
[email protected]I'm not a huge fan of black beans, but I really enjoyed this salad. The cucumber and feta help to balance out the flavor of the beans.
Javi Ramirez
[email protected]I love this salad! It's so easy to make and always a hit at parties.
MD Mamun Ali
[email protected]This salad is a refreshing and healthy summer staple. The combination of black beans, cucumber, and feta is perfect, and the dressing is light and flavorful.