BLACK BEAN HUMMUS

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Black Bean Hummus image

Categories     Bean

Yield serves 6

Number Of Ingredients 12

2 cups cooked black beans (see page 110), or 1 15-ounce can, drained, rinsed, and mixed with a spritz of fresh lemon juice and a pinch of sea salt
1/2 teaspoon chopped garlic
2 tablespoons water
1 tablespoon tahini
1 tablespoon freshly squeezed lemon juice
1/2 teaspoon ground cumin
1/4 teaspoon sea salt
1/4 teaspoon paprika
1/8 teaspoon cayenne
1/8 teaspoon ground cinnamon
1 tablespoon extra-virgin olive oil
1/4 cup finely chopped fresh cilantro (optional)

Steps:

  • Combine the beans, garlic, water, tahini, lemon juice, cumin, salt, paprika, cayenne, and cinnamon in a food processor and process until smooth. Add the olive oil and process to combine. Do a FASS check and add a spritz of lemon and an additional pinch of salt if needed. Serve garnished with the cilantro.
  • rebecca's notes
  • If you really want to put this dip over the top, place a dollop of Avocado Cream (page 178) on top, or for a quick fix, a few slices of avocado will do.
  • storage
  • Store in an airtight container in the refrigerator for 5 days.
  • nutrition information
  • (per serving)
  • Calories: 145
  • Total Fat: 4g (1g saturated, 3g monounsaturated)
  • Carbohydrates: 21g
  • Protein: 7g
  • Fiber: 9g
  • Sodium: 525mg

Tafseer Butt
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I'm always looking for new hummus recipes, and this one is a keeper. It's so creamy and flavorful, and the black beans add a nice touch. I'll definitely be making this again.


Fezeka Reichel
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This hummus is delicious! It's so easy to make and it's a great way to use up leftover black beans.


SM Drama
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I was pleasantly surprised by how much I liked this hummus. I'm not a huge fan of black beans, but they really work well in this recipe. The hummus is creamy and flavorful, and it's a great healthy snack.


Amuna Gautam
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This hummus is so good! I've made it several times and it's always a hit. It's perfect for parties or potlucks.


Michael Jalum
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I love this recipe! It's so easy to make and always turns out perfect. The black beans give it a great texture and flavor.


Sabha Ishtar Takisha
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This hummus is amazing! It's so creamy and flavorful, and the black beans add a delicious depth of flavor. I served it with pita chips and vegetables, and it was a hit with everyone.


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