BLACK BEAN MUSSELS
Categories Milk/Cream Bean Onion Appetizer Steam Quick & Easy Mussel Bell Pepper Gourmet Sugar Conscious Pescatarian Peanut Free Tree Nut Free
Yield Makes 6 first-course or 4 main-course servings
Number Of Ingredients 13
Steps:
- Combine all ingredients in a 5- to 6-quart heavy pot and stir to combine. Bring to a boil, then cook, tightly covered, over moderate heat until all mussels open wide, 3 to 6 minutes. (Discard any mussels that remain unopened after 6 minutes.) Serve in shallow bowls.
- *Available at adrianascaravan.com.
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Api Sheikh
[email protected]I highly recommend this recipe to anyone who loves mussels. It's a delicious and easy-to-make dish that is sure to impress your friends and family.
BB amin Arafat
[email protected]This dish is perfect for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
DrAamir Shahzad Mirza
[email protected]I love how easy this recipe is to make. I can have it on the table in under 30 minutes.
Rani Yaseen
[email protected]I've tried many mussel recipes, and this one is definitely one of my favorites. The combination of black beans and mussels is perfect, and the sauce is delicious.
lady D.f Ekhator
[email protected]This dish was easy to make and very tasty. I would definitely recommend it to anyone who loves mussels.
Sannan Yousafzai
[email protected]I was looking for a new mussel recipe and this one did not disappoint! The black bean sauce was unique and flavorful, and the mussels were cooked perfectly.
Rana Jameel
[email protected]This recipe is a keeper! I've made it several times now and it's always a hit. The mussels are always tender and juicy, and the sauce is flavorful and rich.
Borniface Ndiari
[email protected]I'm not a big fan of mussels, but I really enjoyed this dish. The black bean sauce was delicious and the mussels were cooked perfectly.
Akther Hossain
[email protected]This was my first time cooking mussels and they turned out amazing! The sauce is so flavorful and the mussels were cooked perfectly.
lil tims
[email protected]I love this recipe! It's so easy to make and always turns out delicious. I usually add a bit of extra garlic and chili pepper to give it a little more kick.
Osonyeokele Samuel
[email protected]This dish was a hit at my dinner party! The mussels were plump and juicy, and the black bean sauce was flavorful and rich. I served it with a side of rice and everyone raved about it.